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SO2-catalyzed steam pretreatment and fermentation of enzymatically hydrolyzed sugarcane bagasse
by
CARRASCO, C
,
BAUDEL, H. M
,
SENDELIUS, J
,
MODIG, T
,
ROSLANDER, C
,
GALBE, M
,
HAHN-HÄGERDAL, B
,
ZACCHI, G
,
LIDEN, G
Published in
Enzyme and microbial technology
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Optimizing the saccharification of sugar cane bagasse using dilute phosphoric acid followed by fungal cellulases
by
Geddes, C.C.
,
Peterson, J.J.
,
Roslander, C.
,
Zacchi, G.
,
Mullinnix, M.T.
,
Shanmugam, K.T.
,
Ingram, L.O.
Published in
Bioresource technology
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Dilute-acid hydrolysis for fermentation of the Bolivian straw material Paja Brava
by
Sanchez, Gladys
,
Pilcher, Linda
,
Roslander, Christian
,
Modig, Tobias
,
Galbe, Mats
,
Liden, Gunnar
Published in
Bioresource technology
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Effect of reduction in yeast and enzyme concentrations in a simultaneous-saccharification-and-fermentation-based bioethanol process: technical and economic evaluation
by
Wingren, A
,
Galbe, M
,
Roslander, C
,
Rudolf, A
,
Zacchi, G
Published in
Applied biochemistry and biotechnology
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SO sub(2)-catalyzed steam pretreatment and fermentation of enzymatically hydrolyzed sugarcane bagasse
by
Carrasco, C
,
Baudel, H M
,
Sendelius, J
,
Modig, T
,
Roslander, C
,
Galbe, M
,
Hahn-Haegerdal, B
,
Zacchi, G
,
Liden, G
Published in
Enzyme and microbial technology
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SO 2-catalyzed steam pretreatment and fermentation of enzymatically hydrolyzed sugarcane bagasse
by
Carrasco, C.
,
Baudel, H.M.
,
Sendelius, J.
,
Modig, T.
,
Roslander, C.
,
Galbe, M.
,
Hahn-Hägerdal, B.
,
Zacchi, G.
,
Lidén, G.
Published in
Enzyme and microbial technology
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Article
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