Biodegradation of textile dye Reactive Blue 160 by Bacillus firmus (Bacillaceae: Bacillales) and non-target toxicity screening of their degraded products by Barathi, Selvaraj, Karthik, Chinnannan, S, Nadanasabapathi, Padikasan, Indra Arulselvi

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Effect of storage on thermal, pulsed electric field and combination processed mango nectar by Kumar, R., Vijayalakshmi, S., Rajeshwara, R., Sunny, K., Nadanasabapathi, S.

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Rheological characteristics of inulin solution at low concentrations: Effect of temperature and solid content by Kumar, R., Manjunatha, S., Kathiravan, T., Vijayalakshmi, S., Nadanasabapathi, S., Raju, P. S.

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Effect of starch on thermal, mechanical, and barrier properties of low density polyethylene film by Jagannath, J. H., Nadanasabapathi, S., Bawa, A. S.

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Development and evaluation of egg based ready-to-eat (RTE) products in flexible retort pouches by Kumar, R, Johnsy, George, Dhananjay, Kumar, Jayaprahash, C, Nataraju, S, Lakshmana, J H, Kumaraswamy, M R, Kathiravan, T, Rajamanickam, R, Madhukar, N, Nadanasabapathi, S

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Effect of Thermal and Nonthermal Processing on Textural Quality of Plant Tissues by Ranganathan, Kumar, Subramanian, Vijayalakshmi, Shanmugam, Nadanasabapathi

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Effect of combination processing on aflatoxin reduction: process optimization by response surface methodology by Subramanian, Vijayalakshmi, Shanmugam, Nadanasabapathi, Ranganathan, Kumar, Kumar, Sunny, Reddy, Rajeshwara

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Protective effect of Gymnemic acid isolated from Gymnema sylvestre leaves coated Chitosan reduced gold nanoparticles in hyperlipedimia and Diabetes Induced vascular tissue damage i... by Nirmala, Sankaradoss, Ravichandiran, Velayutham, Vijayalakshmi, A, Nadanasabapathi, P.

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