Search Results - Sánchez-Chávez, Juan Pablo

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  1. 1
    Clinical applications of artificial intelligence in diabetes management: A bibliometric analysis and comprehensive review

    Clinical applications of artificial intelligence in diabetes management: A bibliometric analysis and comprehensive review by Daza, Alfredo, Olivos-López, Ander J., Chumbirayco Pizarro, Margarita, Abad Escalante, Karol Moira, Chavez Ortiz, Patricia Gladys, Montes Apaza, Rousell Dario, Ruiz-Baca, Jesús, Sánchez-Chávez, Juan Pablo

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  2. 2
    Biofortification efficiency with magnesium salts on the increase of bioactive compounds and antioxidant capacity in snap beans

    Biofortification efficiency with magnesium salts on the increase of bioactive compounds and antioxidant capacity in snap beans by Ciscomani-Larios, Juan Pablo, Sánchez-Chávez, Esteban, Jacobo-Cuellar, Juan Luis, Sáenz-Hidalgo, Hilda Karina, Orduño-Cruz, Nuvia, Cruz-Alvarez, Oscar, Ávila-Quezada, Graciela Dolores

    Published in Ciência rural
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  3. 3
    Zinc sulphate or zinc nanoparticle applications to leaves of green beans

    Zinc sulphate or zinc nanoparticle applications to leaves of green beans by Bautista-Diaz, Jaime, Cruz-Alvarez, Oscar, Hernández-Rodríguez, Ofelia Adriana, Sánchez-Chávez, Esteban, Jacobo-Cuellar, Juan Luis, Preciado-Rangel, Pablo, Avila-Quezada, Graciela Dolores, Ojeda-Barrios, Damaris Leopoldina

    Published in Folia Horticulturae
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  4. 4
    Foliar Aspersion of Salicylic Acid Improves Nutraceutical Quality and Fruit Yield in Tomato

    Foliar Aspersion of Salicylic Acid Improves Nutraceutical Quality and Fruit Yield in Tomato by Sariñana-Aldaco, Oscar, Sánchez-Chávez, Esteban, Troyo-Diéguez, Enrique, Tapia-Vargas, Luis Mario, Díaz-Pérez, Juan Carlos, Preciado-Rangel, Pablo

    Published in Agriculture (Basel)
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  5. 5
    Agronomic biofortification with selenium improves the yield and nutraceutical quality in tomato under soilless conditions

    Agronomic biofortification with selenium improves the yield and nutraceutical quality in tomato under soilless conditions by GAUCIN-DELGADO, Jazmín M., HERNÁNDEZ-MONTIEL, Luis G., SÁNCHEZ-CHAVEZ, Esteban, ORTEGA-ORTIZ, Hortensia, FORTIS-HERNÁNDEZ, Manuel, REYES-PÉREZ, Juan Jose, PRECIADO-RANGEL, Pablo

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  6. 6
    Organic nutrient solutions in production and antioxidant capacity of cucumber fruits

    Organic nutrient solutions in production and antioxidant capacity of cucumber fruits by Santiago-López, Guadalupe, Preciado-Rangel, Pablo, Sánchez-Chavez, Esteban, Esparza-Rivera, Juan Ramón, tis-Hernández, Manuel, Moreno-Reséndez, Alejandro

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  7. 7
    Potential Implications of an Induced Fire on the Demography of Freshwater Turtles

    Potential Implications of an Induced Fire on the Demography of Freshwater Turtles by Reyes-Grajales, Eduardo, Walde, Andrew D., Chávez-Sánchez, Jonathan Rogelio, Baldovinos de la Rosa, Juan Pablo, Necochea-Montes, Fernando, Reynoso, Víctor Hugo

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  8. 8
    Proline and Oxidative Metabolism in Young Pecan Trees Associated with Sulphate Accumulation

    Proline and Oxidative Metabolism in Young Pecan Trees Associated with Sulphate Accumulation by Jacqueline Escudero-Almanza, Dalila, Cruz-Alvarez, Oscar, Adriana Hern醤dez-Rodr韌uez, Ofelia, Luis Jacobo-Cuellar, Juan, S醤chez-Ch醰ez, Esteban, Preciado-R醤gel, Pablo, Leopoldina Ojeda-Barrios, D醡aris

    Published in Phyton (Buenos Aires)
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  9. 9
    Biofortification efficiency with magnesium salts on the increase of bioactive compounds and antioxidant capacity in snap beans/Eficiencia da biofortificacao com sais de magnesio no aumento de compostos bioativos e capacidade antioxidante em feijao-vagem

    Biofortification efficiency with magnesium salts on the increase of bioactive compounds and antioxidant capacity in snap beans/Eficiencia da biofortificacao com sais de magnesio no... by Ciscomani-Larios, Juan Pablo, Sanchez-Chavez, Esteban, Jacobo-Cuellar, Juan Luis, Saenz-Hidalgo, Hilda Karina, Orduno-Cruz, Nuvia, Cruz-Alvarez, Oscar, Avila-Quezada, Graciela Dolores

    Published in Ciência rural
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  10. 10
    Iodine biofortification improves yield and bioactive compounds in melon fruits

    Iodine biofortification improves yield and bioactive compounds in melon fruits by Andrade-Sifuentes, Alfonso, Gaucin-Delgado, Jazmín M., Fortis-Hernandez, Manuel, Ojeda-Barrios, Damaris L., Rodríguez-Ortiz, Juan C., Sánchez-Chavez, Esteban, Preciado-Rangel, Pablo

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