Norwegian dairy farmers' preferences for breeding goal traits and associations with herd and farm characteristics by Skjerve, T. A., Grøva, L., Sørheim, L. K., Slagboom, M., Eriksson, S., Kargo, M., Wallenbeck, A.

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Genetic characterization of a small closed island population of Norwegian coastal goat by Berg, P., Groeneveld, L.F., Brekke, C., Våge, D.I., Sørheim, K.M., Grøva, L.

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A comparison of intracranial volume estimation methods and their cross‐sectional and longitudinal associations with age by Nerland, Stener, Stokkan, Therese S., Jørgensen, Kjetil N., Wortinger, Laura A., Richard, Geneviève, Beck, Dani, Meer, Dennis, Westlye, Lars T., Andreassen, Ole A., Agartz, Ingrid, Barth, Claudia

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Prolonged Shelf Life and Reduced Drip Loss of Chicken Filets by the Use of Carbon Dioxide Emitters and Modified Atmosphere Packaging by HOLCK, Askild L, PETTERSEN, Marit K, MOEN, Marie H, SØRHEIM, Oddvin

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Growth and chemical composition of chicory and performance of lambs grazing chicory relative to grass–clover mixtures by Kidane, A, Sørheim, K, Eik, L. O, Steinshamn, H

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