Search Results - SOENTORO, P. S. S

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  1. 1
    Successful approach for detection of low numbers of enterotoxigenic Escherichia coli in minced meat by using the polymerase chain reaction

    Successful approach for detection of low numbers of enterotoxigenic Escherichia coli in minced meat by using the polymerase chain reaction by Wernars, K. (National Institute for Public Health and Environmental Protection, Bilthoven, The Netherlands), Delfgou, E, Soentoro, P.S, Notermans, S

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  2. 2
    Immunological relationship of extra-cellular polysaccharide antigens produced by different mould species

    Immunological relationship of extra-cellular polysaccharide antigens produced by different mould species by NOTERMANS, S, SOENTORO, P. S. S

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  3. 3
    Formation of antigenic extracellular polysaccharides by selected strains of Mucor spp., Rhizopus spp., Rhizomucor spp., Absidia corymbifera and Syncephalastrum racemosum

    Formation of antigenic extracellular polysaccharides by selected strains of Mucor spp., Rhizopus spp., Rhizomucor spp., Absidia corymbifera and Syncephalastrum racemosum by DE RUITER, G. A, VAN BRUGGEN-VAN DER LUGT, A. W, NOUT, M. J. R, MIDDELHOVEN, W. J, SOENTORO, P. S. S, NOTERMANS, S. H. W, ROMBOUTS, F. M

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  4. 4
    Influence of reconstitution on isolation and enumeration of Listeria monocytogenes from milk powder used for reference samples

    Influence of reconstitution on isolation and enumeration of Listeria monocytogenes from milk powder used for reference samples by Veld, P.H. In't (National Institute of Public Health and Environmental Protection, Bilthoven, The Netherlands), Soentoro, P.S.S, Delfgou-Van Asch, E.H.M, Notermans, S

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  5. 5
    Fuzzy rule-based model to optimize outflow in single reservoir operation

    Fuzzy rule-based model to optimize outflow in single reservoir operation by Anto Soentoro, Edy, Pebriana, Nina

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  6. 6
    Fungal infection and presence of deoxynivalenol and zearalenone in cereals grown in The Netherlands

    Fungal infection and presence of deoxynivalenol and zearalenone in cereals grown in The Netherlands by Nijs, M. de (National Institute of Public Health and the Environment, Bilthoven.), Soentoro, P, Delfgou-Van Asch, E, Kamphuis, H, Rombouts, F.M, Notermans, S.H.W

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