Search Results - SUTRADHAR, PAYEL

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    EFFECT OF BOILING AND MICROWAVE ASSISTED PROCESSING ON THE ANTIMICROBIAL EFFICACY OF VITAMIN–C IN EMBLICA OFFICINALIS

    EFFECT OF BOILING AND MICROWAVE ASSISTED PROCESSING ON THE ANTIMICROBIAL EFFICACY OF VITAMIN–C IN EMBLICA OFFICINALIS by SUTRADHAR, PAYEL, GHOSH, SHALINI, ROY, BINITA KUMARI

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    EVALUATION OF POMEGRANATE PEEL AS A SUBSTRATE FOR CITRIC ACID PRODUCTION BY ASPERGILLUS NIGER

    EVALUATION OF POMEGRANATE PEEL AS A SUBSTRATE FOR CITRIC ACID PRODUCTION BY ASPERGILLUS NIGER by SUTRADHAR, PAYEL, SAHA, ISHIKA, CHAKRAVARTY, AMIT

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