Showing
1 - 9
results of
9
Skip to content
VuFind
Log in
Library Catalogue Plus
Library
Subject guides
Databases
Referencing
Catalogue
Articles Plus
Keyword
Title
Author
Subject
Find
Advanced Search
Search Results - Sabeena Farvin, K.H.
Search Results - Sabeena Farvin, K.H.
Showing
1 - 9
results of
9
Refine Results
Sort
Relevance
Date Descending
Author
Title
1
Loading…
Potato peel extract as a natural antioxidant in chilled storage of minced horse mackerel ( Trachurus trachurus): Effect on lipid and protein oxidation
by
Sabeena Farvin, K.H.
,
Grejsen, Helene Drejer
,
Jacobsen, Charlotte
Published in
Food chemistry
Get full text
Items that this one cites
Items that cite this one
Article
Save to List
Saved in:
2
Loading…
Phenolic compounds and antioxidant activities of selected species of seaweeds from Danish coast
by
Sabeena Farvin, K.H.
,
Jacobsen, Charlotte
Published in
Food chemistry
Get full text
Items that this one cites
Items that cite this one
Article
Save to List
Saved in:
3
Loading…
Antioxidant activity of cod (Gadus morhua) protein hydrolysates: Fractionation and characterisation of peptide fractions
by
Sabeena Farvin, K.H.
,
Andersen, Lisa Lystbæk
,
Otte, Jeanette
,
Nielsen, Henrik Hauch
,
Jessen, Flemming
,
Jacobsen, Charlotte
Published in
Food chemistry
Get full text
Items that this one cites
Items that cite this one
Article
Save to List
Saved in:
4
Loading…
Antioxidant activity of yoghurt peptides: Part 1- in vitro assays and evaluation in ω-3 enriched milk
by
Sabeena Farvin, K.H.
,
Baron, Caroline P.
,
Nielsen, Nina Skall
,
Jacobsen, Charlotte
Published in
Food chemistry
Get full text
Items that this one cites
Items that cite this one
Article
Save to List
Saved in:
5
Loading…
Antioxidant activity of yoghurt peptides: Part 2 – Characterisation of peptide fractions
by
Sabeena Farvin, K.H.
,
Baron, Caroline P.
,
Nielsen, Nina Skall
,
Otte, Jeanette
,
Jacobsen, Charlotte
Published in
Food chemistry
Get full text
Items that this one cites
Items that cite this one
Article
Save to List
Saved in:
6
Loading…
Antioxidant activity of Cod (Gadus morhua) protein hydrolysates: In vitro assays and evaluation in 5% fish oil-in-water emulsion
by
Sabeena Farvin, K.H.
,
Andersen, Lisa Lystbæk
,
Nielsen, Henrik Hauch
,
Jacobsen, Charlotte
,
Jakobsen, Greta
,
Johansson, Inez
,
Jessen, Flemming
Published in
Food chemistry
Get full text
Items that this one cites
Items that cite this one
Article
Save to List
Saved in:
7
Loading…
Antioxidant activities and functional properties of protein and peptide fractions isolated from salted herring brine
by
Taheri, Ali
,
Sabeena Farvin, K.H.
,
Jacobsen, Charlotte
,
Baron, Caroline P.
Published in
Food chemistry
Get full text
Items that this one cites
Items that cite this one
Article
Save to List
Saved in:
8
Loading…
Effect of squalene on tissue defense system in isoproterenol-induced myocardial infarction in rats
by
Sabeena Farvin, K.H
,
Anandan, R
,
Senthil Kumar, S.Hari
,
Shiny, K.S
,
Sankar, T.V
,
Thankappan, T.K
Published in
Pharmacological research
Get full text
Items that cite this one
Article
Save to List
Saved in:
9
Loading…
Supplementation of squalene attenuates experimentally induced myocardial infarction in rats
by
Farvin, K.H. Sabeena
,
Kumar, S. Hari Senthil
,
Anandan, R.
,
Mathew, Suseela
,
Sankar, T.V.
,
Nair, P.G. Viswanathan
Published in
Food chemistry
Get full text
Items that this one cites
Items that cite this one
Article
Save to List
Saved in:
Search Tools:
RSS Feed
Email Search
Save Search
Back
Refine Results
Page will reload when a filter is selected or excluded.
Limit To
Peer Reviewed
9 results
9
Full Text
9 results
9
Format
Articles
9 results
9
Journal Title
Food Chemistry
8 results
8
Pharmacological Research
1 results
1
Subjects
Life Sciences & Biomedicine
9 results
9
Science & Technology
9 results
9
Chemistry
8 results
8
Chemistry, Applied
8 results
8
Food Science & Technology
8 results
8
Nutrition & Dietetics
8 results
8
Physical Sciences
8 results
8
Biological And Medical Sciences
6 results
6
Animals
4 results
4
Fish Oil
4 results
4
Food Industries
4 results
4
Fundamental And Applied Biological Sciences. Psychology
4 results
4
Lipid Peroxidation
4 results
4
Molecular Weight
4 results
4
Oxidation-Reduction
4 results
4
Peptides
4 results
4
Antioxidant
3 results
3
Antioxidant Activity
3 results
3
Antioxidants - Chemistry
3 results
3
Fat Industries
3 results
3
Year of Publication
From:
To:
Source
Sciencedirect Journals
9 results
9
Sciencedirect Freedom Collection 2022-2024
9 results
9
Ingentaconnect Journals
3 results
3
Doaj Directory Of Open Access Journals
1 results
1