Search Results - Safarirad, Maryam

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  1. 1
    A systematic review and modeling of the effect of bacteriophages on E. coli O157:H7 reduction in vegetables

    A systematic review and modeling of the effect of bacteriophages on E. coli O157:H7 reduction in vegetables by Safarirad, Maryam, Shahdadi, Mohsen, Berizi, Enayat, Mazloomi, Seyed Mohammad, Hosseinzadeh, Saeid, Montaseri, Maryam, Derakhshan, Zahra

    Published in Heliyon
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  2. 2
    A systematic review and modeling of the effect of bacteriophages on Salmonella spp. Reduction in chicken meat

    A systematic review and modeling of the effect of bacteriophages on Salmonella spp. Reduction in chicken meat by Shahdadi, Mohsen, Safarirad, Maryam, Berizi, Enayat, Mazloomi, Seyed Mohammad, Hosseinzadeh, Saeid, Zare, Morteza, Derakhshan, Zahra, Rajabi, Saeed

    Published in Heliyon
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  3. 3
    Investigating the effect of phage on reducing Salmonella spp. in poultry meat: A systematic review and meta-analysis

    Investigating the effect of phage on reducing Salmonella spp. in poultry meat: A systematic review and meta-analysis by Shahdadi, Mohsen, Safarirad, Maryam, Berizi, Enayat, Hosseinzadeh, Saeid, Phimolsiripol, Yuthana, Mousavi Khaneghah, Amin

    Published in Food control
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