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Search Results - Saharan, Kamlesh
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Processing of newly released ricebean and fababean cultivars: changes in total and available calcium, iron and phosphorus
by
Saharan, Neelam Khetarpaul, Saroj Bishnoi, Kamlesh
Published in
International journal of food sciences and nutrition
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Variability in Physico-chemical Properties and Nutrient Composition of Newly Released Ricebean and Fababean Cultivars
by
Saharan, Kamlesh
,
Khetarpaul, Neelam
,
Bishnoi, Saroj
Published in
Journal of food composition and analysis
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Biological utilization of vegetable peas: effect of cooking and varietal differences
by
SAHARAN, K
,
KHETARPAUL, N
Published in
Plant foods for human nutrition (Dordrecht)
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Determination of Quartz and Its Abundance in Respirable Airborne Dust in Both Coal and Metal Mines in India
by
Kumari, Shobha
,
Kumar, Rawesh
,
Mishra, Kamlesh Kumar
,
Pandey, Jai Krishna
,
Udayabhanu, Gopalakrishnan Nair
,
Bandopadhyay, Anup Kumar
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Procedia engineering
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