Search Results - Santarmaki, Valentini

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  1. 1
    Preliminary Evaluation of the Use of Thermally-Dried Immobilized Kefir Cells in Low Alcohol Winemaking

    Preliminary Evaluation of the Use of Thermally-Dried Immobilized Kefir Cells in Low Alcohol Winemaking by Nikolaou, Anastasios, Sgouros, Georgios, Santarmaki, Valentini, Mitropoulou, Gregoria, Kourkoutas, Yiannis

    Published in Applied sciences
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  2. 2
    New Wild-Type Lacticaseibacillus rhamnosus Strains as Candidates to Manage Type 1 Diabetes

    New Wild-Type Lacticaseibacillus rhamnosus Strains as Candidates to Manage Type 1 Diabetes by Nelios, Grigorios, Santarmaki, Valentini, Pavlatou, Chrysoula, Dimitrellou, Dimitra, Kourkoutas, Yiannis

    Published in Microorganisms (Basel)
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  3. 3
    Novel Low-Alcohol Sangria-Type Wine Products with Immobilized Kefir Cultures and Essential Oils

    Novel Low-Alcohol Sangria-Type Wine Products with Immobilized Kefir Cultures and Essential Oils by Nikolaou, Anastasios, Santarmaki, Valentini, Mitropoulou, Gregoria, Sgouros, Georgios, Kourkoutas, Yiannis

    Published in Microbiology research
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  4. 4
    Freeze-Dried Immobilized Kefir Culture in Low Alcohol Winemaking

    Freeze-Dried Immobilized Kefir Culture in Low Alcohol Winemaking by Nikolaou, Anastasios, Sgouros, Georgios, Mitropoulou, Gregoria, Santarmaki, Valentini, Kourkoutas, Yiannis

    Published in Foods
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  5. 5
    Citrus medica and Cinnamomum zeylanicum Essential Oils as Potential Biopreservatives against Spoilage in Low Alcohol Wine Products

    Citrus medica and Cinnamomum zeylanicum Essential Oils as Potential Biopreservatives against Spoilage in Low Alcohol Wine Products by Mitropoulou, Gregoria, Nikolaou, Anastasios, Santarmaki, Valentini, Sgouros, Georgios, Kourkoutas, Yiannis

    Published in Foods
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  6. 6
    Indigenous Lactococcus lactis with Probiotic Properties: Evaluation of Wet, Thermally- and Freeze-Dried Raisins as Supports for Cell Immobilization, Viability and Aromatic Profile in Fresh Curd Cheese

    Indigenous Lactococcus lactis with Probiotic Properties: Evaluation of Wet, Thermally- and Freeze-Dried Raisins as Supports for Cell Immobilization, Viability and Aromatic Profile... by Mileriene, Justina, Serniene, Loreta, Kondrotiene, Kristina, Santarmaki, Valentini, Kourkoutas, Yiannis, Vasiliauskaite, Agne, Lauciene, Lina, Malakauskas, Mindaugas

    Published in Foods
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  7. 7
    Maintaining Digestive Health in Diabetes: The Role of the Gut Microbiome and the Challenge of Functional Foods

    Maintaining Digestive Health in Diabetes: The Role of the Gut Microbiome and the Challenge of Functional Foods by Bezirtzoglou, Eugenia, Stavropoulou, Elisavet, Kantartzi, Konstantina, Tsigalou, Christina, Voidarou, Chrysa, Mitropoulou, Gregoria, Prapa, Ioanna, Santarmaki, Valentini, Kompoura, Vasiliki, Yanni, Amalia E, Antoniadou, Maria, Varzakas, Theodoros, Kourkoutas, Yiannis

    Published in Microorganisms (Basel)
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  8. 8
    Survival, Intestinal Mucosa Adhesion, and Immunomodulatory Potential of Lactobacillus plantarum Strains

    Survival, Intestinal Mucosa Adhesion, and Immunomodulatory Potential of Lactobacillus plantarum Strains by Santarmaki, Valentini, Kourkoutas, Yiannis, Zoumpopoulou, Georgia, Mavrogonatou, Eleni, Kiourtzidis, Mikis, Chorianopoulos, Nikos, Tassou, Chrysoula, Tsakalidou, Effie, Simopoulos, Constantinos, Ypsilantis, Petros

    Published in Current microbiology
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  9. 9
    Monitoring survival of Lactobacillus casei ATCC 393 in probiotic yogurts using an efficient molecular tool

    Monitoring survival of Lactobacillus casei ATCC 393 in probiotic yogurts using an efficient molecular tool by Sidira, Marianthi, Saxami, Georgia, Dimitrellou, Dimitra, Santarmaki, Valentini, Galanis, Alex, Kourkoutas, Yiannis

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  10. 10
    Evaluation of immobilized Lactobacillus plantarum 2035 on whey protein as adjunct probiotic culture in yoghurt production

    Evaluation of immobilized Lactobacillus plantarum 2035 on whey protein as adjunct probiotic culture in yoghurt production by Sidira, Marianthi, Santarmaki, Valentini, Kiourtzidis, Mikis, Argyri, Anthoula A., Papadopoulou, Olga S., Chorianopoulos, Nikos, Tassou, Chrysoula, Kaloutsas, Serafim, Galanis, Αlex, Kourkoutas, Yiannis

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