Search Results - Santos, Ingrid Nazaré Araújo de Oliveira

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    Analysis of Chemical Properties of Fermented Milk Beverages Containing Probiotics and Influence on Enamel Demineralization: An in Vitro Study

    Analysis of Chemical Properties of Fermented Milk Beverages Containing Probiotics and Influence on Enamel Demineralization: An in Vitro Study by Romão, Dayse Andrade, Santos, Ingrid Nazaré Araújo de Oliveira, Paes, Letícia Ramalho, Santos, Maria Rakel de Cerqueira, Caju, Gessica Brito Lima, Santos Júnior, Valdeci Elias dos, Vasconcelos, Rafaela Andrade de, Rodrigues, Raphaela Farias, Silva, Douglas Ferreira da

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    Analysis of Chemical Properties of Fermented Milk Beverages Containing Probiotics and Influence on Enamel Demineralization: An in Vitro Study

    Analysis of Chemical Properties of Fermented Milk Beverages Containing Probiotics and Influence on Enamel Demineralization: An in Vitro Study by Dayse Andrade Romão, Ingrid Nazaré Araújo de Oliveira Santos, Letícia Ramalho Paes, Maria Rakel de Cerqueira Santos, Gessica Brito Lima Caju, Valdeci Elias dos Santos Júnior, Rafaela Andrade de Vasconcelos, Raphaela Farias Rodrigues, Douglas Ferreira da Silva

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