Search Results - Sanusi, Nassarawa Isma'il

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  1. 1
    Evaluation of carbon dioxide elevation on phenolic compounds and antioxidant activity of red onion (Allium cepa L.) during postharvest storage

    Evaluation of carbon dioxide elevation on phenolic compounds and antioxidant activity of red onion (Allium cepa L.) during postharvest storage by Gouda, Mostafa, Nassarawa, Sanusi Shamsudeen, Gupta, S. Dutta, Sanusi, Nassarawa Isma'il, Nasiru, Mustapha Muhammad

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    Zinc Oxide Nanoparticles and Zinc Sulfate Alleviate Boron Toxicity in Cotton ( Gossypium hirsutum L.)

    Zinc Oxide Nanoparticles and Zinc Sulfate Alleviate Boron Toxicity in Cotton ( Gossypium hirsutum L.) by Nassarawa, Ismail Sanusi, Li, Zhuolin, Xue, Longshuo, Li, Huazu, Muhammad, Uzair, Zhu, Shuijin, Chen, Jinhong, Zhao, Tianlun

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