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Search Results - Saparianti, Ella
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Enhancing immunomodulatory properties of Javanese turmeric (Curcuma xanthorrhiza) kombucha against diethylnitrosamine in male Balb/c mice
by
Zubaidah, Elok
,
Charista Dea, Eirene
,
Rahayu, Aldilla Putri
,
Fibrianto, Kiki
,
Saparianti, Ella
,
Sujuti, Hidayat
,
Godelive, Laura
,
Srianta, Ignatius
,
Tewfik, Ihab
Published in
Process biochemistry (1991)
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Redefining the hepatoprotective potential of Javanese turmeric (Curcuma xanthorrhiza) Kombucha towards the diethylnitrosamine-induced hepatotoxicity of mice
by
Zubaidah, Elok
,
Dea, Eirene Charista
,
Saparianti, Ella
,
Putri, Rhytia Ayu Christianty
,
Sujuti, Hidayat
,
Srianta, Ignatius
,
Godelive, Laura
,
Tewfik, Ihab
Published in
Nutrition and food science
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Comparative Study Production of Exopolysaccharide (EPS) by Lactic Acid Bacteria (L. casei and L. plantarum) in Different Media (Dates and Mulberry juice)
by
Zubaidah, Elok
,
Suryawira, Yusry Muqit
,
Saparianti, Ella
Published in
Agroindustrial Journal
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Diethylnitrosamine
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Fermentation
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