Proteomic identification and quantification of Clostridium perfringens enterotoxin using a stable isotope-labelled peptide via liquid chromatography–tandem mass spectrometry by Koike, Hiroshi, Kanda, Maki, Yoshikawa, Souichi, Hayashi, Hiroshi, Matsushima, Yoko, Ohba, Yumi, Hayashi, Momoka, Nagano, Chieko, Otsuka, Kenji, Kamiie, Junichi, Sasamoto, Takeo

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Identification and quantification of cereulide in cow's milk using liquid chromatography-tandem mass spectrometry by Koike, Hiroshi, Kanda, Maki, Hayashi, Hiroshi, Matsushima, Yoko, Ohba, Yumi, Nakagawa, Yukiko, Nagano, Chieko, Sekimura, Kotaro, Hirai, Akihiko, Shindo, Tetsuya, Kamiie, Junichi, Sasamoto, Takeo, Hashimoto, Tsuneo

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Multi-residue Determination of Polar Veterinary Drugs in Livestock and Fishery Products by Liquid Chromatography/Tandem Mass Spectrometry by Kanda, Maki, Nakajima, Takayuki, Hayashi, Hiroshi, Hashimoto, Tsuneo, Kanai, Setsuko, Nagano, Chieko, Matsushima, Yoko, Tateishi, Yukinari, Yoshikawa, Soichi, Tsuruoka, Yumi, Sasamoto, Takeo, Takano, Ichiro

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Estimation of 1999–2004 dietary daily intake of PCDDs, PCDFs and dioxin-like PCBs by a total diet study in metropolitan Tokyo, Japan by Sasamoto, Takeo, Ushio, Fusao, Kikutani, Norihisa, Saitoh, Yuki, Yamaki, Yumiko, Hashimoto, Tsuneo, Horii, Shozo, Nakagawa, Jun-ichi, Ibe, Akihiro

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Rapid Determination of Nitroimidazole Residues in Honey by Liquid Chromatography/Tandem Mass Spectrometry by KANDA, Maki, SASAMOTO, Takeo, TAKEBA, Kazue, HAYASHI, Hiroshi, KUSANO, Tomoko, MATSUSHIMA, Yoko, NAKAJIMA, Takayuki, KANAI, Setsuko, TAKANO, Ichiro

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Rapid Determination of Fumagillin Residues in Honey by Liquid Chromatography-Tandem Mass Spectrometry Using the QuEChERS Method by KANDA, Maki, SASAMOTO, Takeo, TAKEBA, Kazue, HAYASHI, Hiroshi, KUSANO, Tomoko, MATSUSHIMA, Yoko, NAKAJIMA, Takayuki, KANAI, Setsuko, TAKANO, Ichiro

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Concentration changes of PCDDs, PCDFs, and dioxin-like PCBs in human breast milk samples as shown by a follow-up survey by Sasamoto, Takeo, Horii, Shozo, Ibe, Akihiro, Takada, Naoko, Shirota, Kinji

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Rapid determination of fluoroquinolone residues in honey by a microbiological screening method and liquid chromatography by Kanda, Maki, Kusano, Tomoto, Kanai, Setsuko, Hayashi, Hiroshi, Matushima, Yoko, Nakajima, Takayuki, Takeba, Kazue, Sasamoto, Takeo, Nagayma, Toshijiro

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Analyses of the brominated vegetable oil in soft drinks using gas chromatography–flame ionization detector and atmospheric pressure gas chromatography–quadrupole/time-of-flight mas... by Iwakoshi, Keiko, Ogawa, Asamoe, Iwakoshi, Katsushi, Nakajima, Jyunichi, Kobayashi, Chigusa, Sasamoto, Takeo

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Development and performance evaluation of a microbiological method for screening and LC-MS/MS for conformation of sulfonamides in animal-derived foods by Kanda, Maki, Sekimura, Kotaro, Yoshikawa, Souichi, Hayashi, Hiroshi, Ohba, Yumi, Koike, Hiroshi, Matsushima, Yoko, Hayashi, Momoka, Nagano, Chieko, Sasamoto, Takeo

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Quantification of amygdalin, prunasin, total cyanide and free cyanide in powdered loquat seeds by Tanaka, Tomoya, Kimura, Keisuke, Kan, Kimiko, Katori, Yoshiko, Michishita, Kumi, Nakano, Hisako, Sasamoto, Takeo

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Simultaneous determination of five carbapenems, highly polar antibiotics, in milk by LC-MS/MS by Ohba, Yumi, Hayashi, Hiroshi, Kanda, Maki, Nagano, Chieko, Yoshikawa, Souichi, Nakajima, Takayuki, Matsushima, Yoko, Koike, Hiroshi, Hayashi, Momoka, Yokoyama, Tomoko, Sasamoto, Takeo

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Determination of nine preservatives in processed foods using a modified QuEChERS extraction and quantified by HPLC-PDA by Iwakoshi, Keiko, Shiozawa, Yu, Yamajima, Yukiko, Baba, Itoko, Monma, Kimio, Kobayashi, Chigusa, Sasamoto, Takeo

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Development of a simple screening method for analyzing cereulide toxin in fried rice using liquid chromatography-tandem mass spectrometry by Koike, Hiroshi, Kanda, Maki, Monma, Chie, Yoshikawa, Souichi, Hayashi, Hiroshi, Matsushima, Yoko, Ohba, Yumi, Hayashi, Momoka, Furuta, Natsumi, Okada, Wakaba, Nagano, Chieko, Yokoyama, Keiko, Yokoyama, Tomoko, Sasamoto, Takeo

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Validation and application of an immunochromatographic test to detect four macrolides and two lincosamides in raw cow milk by Koike, Hiroshi, Hayashi, Momoka, Kazama, Kei, Yoshikawa, Souichi, Hayashi, Hiroshi, Ohba, Yumi, Matsushima, Yoko, Nagano, Chieko, Kanda, Maki, Otsuka, Kenji, Sasamoto, Takeo

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Development of an alternative approach for detecting botulinum neurotoxin type A in honey: Analysis of non-toxic peptides with a reference labelled protein via liquid chromatograph... by Koike, Hiroshi, Kanda, Maki, Hayashi, Hairoshi, Matsushima, Yoko, Yoshikawa, Souichi, Ohba, Yumi, Hayashi, Momoka, Nagano, Chieko, Sekimura, Kotaro, Otsuka, Kenji, Kamiie, Junichi, Sasamoto, Takeo, Hashimoto, Tsuneo

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Quantification of staphylococcal enterotoxin type A in cow milk by using a stable isotope-labelled peptide via liquid chromatography-tandem mass spectrometry by Koike, Hiroshi, Kanda, Maki, Hayashi, Hiroshi, Matsushima, Yoko, Ohba, Yumi, Nakagawa, Yukiko, Nagano, Chieko, Sekimura, Kotaro, Hirai, Akihiko, Shindo, Tetsuya, Otsuka, Kenji, Kamiie, Junichi, Sasamoto, Takeo, Hashimoto, Tsuneo

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Monitoring of residual antibacterial agents in animal and fishery products in Tokyo from 2003 to 2019: application and verification of a screening strategy based on microbiological... by Koike, Hiroshi, Kanda, Maki, Hayashi, Hiroshi, Matsushima, Yoko, Nakajima, Takayuki, Yoshikawa, Souichi, Ohba, Yumi, Hayashi, Momoka, Nagano, Chieko, Sekimura, Kotaro, Otsuka, Kenji, Hashimoto, Tsuneo, Sasamoto, Takeo

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Simultaneous determination of nine acaricides and two metabolites in comb honey by LC/MS/MS by Ohba, Yumi, Nakajima, Takayuki, Kanda, Maki, Hayashi, Hiroshi, Matsushima, Youko, Nakagawa, Yukiko, Koike, Hiroshi, Nagano, Chieko, Sekimura, Kotaro, Otsuka, Kenji, Sasamoto, Takeo, Hashimoto, Tsuneo

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Determination of bithionol, bromophen, nitroxynil, oxyclozanide, and tribromsalan in milk with liquid chromatography coupled with tandem mass spectrometry by Sakamoto, Miho, Takeba, Kazue, Sasamoto, Takeo, Kusano, Tomoko, Hayashi, Hiroshi, Kanai, Setsuko, Kanda, Maki, Nagayama, Toshihiro

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