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Search Results - Scherbaka, Rita
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Effects of yeast immobilization on bioethanol production
by
Borovikova, Diana
,
Scherbaka, Rita
,
Patmalnieks, Aloizijs
,
Rapoport, Alexander
Published in
Biotechnology and applied biochemistry
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Catalytic treatment of rapeseed straw for enhanced production of furfural and glucose for bioethanol production
by
Rozenfelde, Linda
,
Puke, Maris
,
Vedernikovs, Nikolajs
,
Scherbaka, Rita
,
Rapoport, Alexander
Published in
Process biochemistry (1991)
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Anhydrobiosis in yeasts: Psychrotolerant yeasts are highly resistant to dehydration
by
Khroustalyova, Galina
,
Giovannitti, Gaia
,
Severini, Daria
,
Scherbaka, Rita
,
Turchetti, Benedetta
,
Buzzini, Pietro
,
Rapoport, Alexander
Published in
Yeast (Chichester, England)
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2-Phenylethanol production by Kluyveromyces marxianus on glucose and lactose substrates
by
Patetko, Arturs
,
Silins, Ronalds
,
Scherbaka, Rita
,
Martinova, Jekateryna
,
Vigants, Armands
Published in
Journal of biotechnology
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An application of yeasts Kluyveromyces marxianus for the enhancement of composition of galactooligosaccharides produced from the milk permeate
by
Martynova, Jekaterina
,
Kovtuna, Kristiana
,
Scherbaka, Rita
,
Vanaga, Agnese
,
Zauers, Ansis
,
Vigants, Armands
Published in
Journal of biotechnology
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Bioethanol and biomass production by Kluyveromyces marxianus during lactose fermentation at different salts and substrate concentrations
by
Lukjanenko, Jekaterina
,
Kovtuna, Kristiana
,
Scherbaka, Rita
,
Vigants, Armands
Published in
Journal of biotechnology
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Buckwheat based substrate fermentation - possibilities for non-traditional alcoholic beverage production
by
Lukjanenko, Jekaterina
,
Scherbaka, Rita
,
Vigants, Armands
Published in
Journal of biotechnology
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Effect of plant extract on the degradation of nitroaromatic compounds by soil microorganisms
by
Muter, Olga
,
Versilovskis, Aleksandrs
,
Scherbaka, Rita
,
Grube, Mara
,
Zarina, Dzidra
Published in
Journal of industrial microbiology & biotechnology
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Sugar beet diffusion juice and syrup as media for ethanol and levan production by Zymomonas mobilis
by
Bekers, M
,
Linde, R
,
Danilevich, A
,
Kaminska, E
,
Upite, D
,
Vigants, A
,
Scherbaka, R
Published in
Food biotechnology
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