Search Results - Schlich, Johanna

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  1. 1
    Determination of optimal sample preparation for aldehyde extraction from pale malts and their quantification via headspace solid-phase microextraction followed by gas chromatography and mass spectrometry

    Determination of optimal sample preparation for aldehyde extraction from pale malts and their quantification via headspace solid-phase microextraction followed by gas chromatograph... by Filipowska, Weronika, Jaskula-Goiris, Barbara, Ditrych, Maciej, Schlich, Johanna, De Rouck, Gert, Aerts, Guido, De Cooman, Luc

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    Beer ethanol and iso-α-acid level affect microbial community establishment and beer chemistry throughout wood maturation of beer

    Beer ethanol and iso-α-acid level affect microbial community establishment and beer chemistry throughout wood maturation of beer by Bossaert, Sofie, Kocijan, Tin, Winne, Valérie, Schlich, Johanna, Herrera-Malaver, Beatriz, Verstrepen, Kevin J., Van Opstaele, Filip, De Rouck, Gert, Crauwels, Sam, Lievens, Bart

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    Youth ADAPT NC: A Participatory Action Research Project With Hispanic Youth Aimed at Enhancing Career Opportunities

    Youth ADAPT NC: A Participatory Action Research Project With Hispanic Youth Aimed at Enhancing Career Opportunities by Schuch, Johanna

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