Search Results - Schoepf, Alena

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  1. 1
    Metabolism of Daidzein and Genistein by Gut Bacteria of the Class Coriobacteriia

    Metabolism of Daidzein and Genistein by Gut Bacteria of the Class Coriobacteriia by Soukup, Sebastian Tobias, Stoll, Dominic Alexander, Danylec, Nicolas, Schoepf, Alena, Kulling, Sabine Emma, Huch, Melanie

    Published in Foods
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  2. 2
    Formation of furan and furan derivatives in baby food products

    Formation of furan and furan derivatives in baby food products by Schöpf, Alena, Steliopoulos, Panagiotis, Oellig, Claudia

    Published in Food chemistry
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  3. 3
    Acrylamide increases and furanoic compounds decrease in plant-based meat alternatives during pan-frying

    Acrylamide increases and furanoic compounds decrease in plant-based meat alternatives during pan-frying by Pospiech, Jonas, Hoelzle, Eva, Schoepf, Alena, Melzer, Tanja, Granvogl, Michael, Frank, Jan

    Published in Food chemistry
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  4. 4
    Formation of Furan and Furan Derivatives in Carotenoid-Containing Model Systems and in Vegetable Puree

    Formation of Furan and Furan Derivatives in Carotenoid-Containing Model Systems and in Vegetable Puree by Schöpf, Alena, Oellig, Claudia

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