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Search Results - Schrank, Candy S
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Toxicological significance of mercury in yellow perch in the Laurentian Great Lakes region
by
Wiener, James G.
,
Sandheinrich, Mark B.
,
Bhavsar, Satyendra P.
,
Bohr, Joseph R.
,
Evers, David C.
,
Monson, Bruce A.
,
Schrank, Candy S.
Published in
Environmental pollution (1987)
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Spatiotemporal trends of mercury in walleye and largemouth bass from the Laurentian Great Lakes Region
by
Monson, Bruce A.
,
Staples, David F.
,
Bhavsar, Satyendra P.
,
Holsen, Thomas M.
,
Schrank, Candy S.
,
Moses, Sara K.
,
McGoldrick, Daryl J.
,
Backus, Sean M.
,
Williams, Kathryn A.
Published in
Ecotoxicology (London)
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Temporal trends of mercury concentrations in Wisconsin walleye (Sander vitreus), 1982-2005
by
Rasmussen, Paul W
,
Schrank, Candy S
,
Campfield, Patrick A
Published in
Ecotoxicology (London)
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Comprehension of Fish Consumption Guidelines Among Older Male Anglers in Wisconsin
by
Christensen, Krista Y.
,
Raymond, Michelle R.
,
Thompson, Brooke A.
,
Schrank, Candy S.
,
Williams, Meghan C. W.
,
Anderson, Henry A.
Published in
Journal of community health
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Sexual difference in PCB concentrations of coho salmon ( Oncorhynchus kisutch)
by
Madenjian, Charles P.
,
Schrank, Candy S.
,
Begnoche, Linda J.
,
Elliott, Robert F.
,
Quintal, Richard T.
Published in
The Science of the total environment
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Will Lake Michigan Lake Trout Meet the Great Lakes Strategy 2002 PCB Reduction Goal?
by
Stow, Craig A
,
Lamon, E. Conrad
,
Qian, Song. S
,
Schrank, Candy S
Published in
Environmental science & technology
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Temporal Trends of Mercury Concentrations in Wisconsin Walleye (Sander vitreus), 1980-2005
by
Rasmussen, Paul W
,
Schrank, Candy S
,
Campfield, Patrick A
Published in
Ecotoxicology (London)
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Environmental Contaminants in Wildlife: Interpreting Tissue Concentrations
by
Patnode, Kathleen A.
,
Schrank, Candy S.
Published in
The Journal of wildlife management
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Temporal changes in PCB and DDE levels among a cohort of frequent and infrequent consumers of Great Lakes sportfish
by
Knobeloch, Lynda
,
Turyk, Mary
,
Imm, Pamela
,
Schrank, Candy
,
Anderson, Henry
Published in
Environmental research
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S-043: Selenium and Omega Fatty Acid Distribution in the Population of Wisconsin and Wisconsin Freshwater Fish
by
Anderson, Henry
,
Knobeloch, Lynda
,
Imm, Pam
,
Schrank, Candy
,
Mieritz, Mark
Published in
Epidemiology (Cambridge, Mass.)
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Methylmercury exposure in Wisconsin: A case study series
by
Knobeloch, Lynda
,
Steenport, Dyan
,
Schrank, Candy
,
Anderson, Henry
Published in
Environmental research
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