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Search Results - Schulten, S.M.
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Evaluation of the ISO 7932 standard for the enumeration of Bacillus cereus in foods
by
Schulten, S.M.
,
in’t Veld, P.H.
,
Nagelkerke, N.J.D.
,
Scotter, S.
,
de Buyser, M.L.
,
Rollier, P.
,
Lahellec, C.
Published in
International journal of food microbiology
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Validation of EN ISO standard methods 6888 Part 1 and Part 2: 1999—Enumeration of coagulase-positive staphylococci in foods
by
De Buyser, M.L.
,
Lombard, B.
,
Schulten, S.M.
,
In't Veld, P.H.
,
Scotter, S.L.
,
Rollier, P.
,
Lahellec, C.
Published in
International journal of food microbiology
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Episodic diamond growth beneath the Kaapvaal Craton at Jwaneng Mine, Botswana
by
Gress, Michael U.
,
Howell, Daniel
,
Chinn, Ingrid L.
,
Speich, Laura
,
Kohn, Simon C.
,
van den Heuvel, Quint
,
Schulten, Ellen
,
Pals, Anna S. M.
,
Davies, Gareth R.
Published in
Mineralogy and petrology
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International Journal Of Food Microbiology
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