Gut microbiota profile in healthy Indonesians by Rahayu, Endang Sutriswati, Utami, Tyas, Mariyatun, Mariyatun, Hasan, Pratama Nur, Kamil, Rafli Zulfa, Setyawan, Ryan Haryo, Pamungkaningtyas, Fathyah Hanum, Harahap, Iskandar Azmy, Wiryohanjoyo, Devin Varian, Pramesi, Putrika Citta, Cahyanto, Muhammad Nur, Sujaya, I Nengah, Juffrie, Mohammad

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The hidden superfood: Microalgae from Indonesia and its potency as functional food ingredients by Setyawan, Ryan Haryo, Purbani, Debora Christin, Noerdjito, Diah Radini, Sudiana, I. Made, Kusmiati, Saskiawan, Iwan, Purnaningsih, Ismu, Mulyadi

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Chemical structure characterization of edible mushroom-extracted beta-glucan and its bioactivity by Setyawan, Ryan Haryo, Ardiansyah, Ardi, Solihat, Nissa Nurfajrin, Elfirta, Rizki Rabeca, Saskiawan, Iwan, Ningrum, Riska Surya, Widhyastuti, Nunuk, Kasirah, Kasirah, Saksono, Budi, Sondari, Dewi, Melanie, Hakiki, Nurhadi, Bambang, Ermawar, Riksfardini Annisa

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Changes of antioxidant properties of Indonesian honey under heat treatment by Mahani, Mahani, Ferdian, Pamungkas Rizki, Pribadi, Avry, Nabila, Risha Aurora, Farransa, Tiara Andrika, Elfirta, Rizki Rabeca, Riendriasari, Septiantina Dyah, Handayani, Tri Hadi, Setyawan, Ryan Haryo, Subroto, Edy

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