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Survival of viruses on fresh produce, using MS2 as a surrogate for norovirus
by
DAWSON, D. J
,
PAISH, A
,
STAFFELL, L. M
,
SEYMOUR, I. J
,
APPLETON, H
Published in
Journal of applied microbiology
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Survival of viruses on fresh produce, using MS2 as a surrogate for norovirus
by
Dawson, D.J.
,
Paish, A.
,
Staffell, L.M.
,
Seymour, I.J.
,
Appleton, H.
Published in
Journal of applied microbiology
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Foodborne viruses and fresh produce
by
Seymour, I.J.
,
Appleton, H.
Published in
Journal of applied microbiology
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Stress induction of HSP30, the plasma membrane heat shock protein gene of Saccharomyces cerevisiae, appears not to use known stress-regulated transcription factors
by
Seymour, I.J
,
Piper, P.W
Published in
Microbiology (Society for General Microbiology)
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Activity of the plasma membrane H+-ATPase is a key physiological determinant of thermotolerance in Saccharomyces cerevisiae
by
Coote, P.J
,
Jones, M.V
,
Seymour, I.J
,
Rowe, D.L
,
Ferdinando, D.P
,
McArthur, A.J
,
Cole, M.B
Published in
Microbiology (Society for General Microbiology)
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Journal Of Applied Microbiology
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Microbiology
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Microbiology
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Biological And Medical Sciences
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Fundamental And Applied Biological Sciences. Psychology
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Life Sciences & Biomedicine
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Science & Technology
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Bacteriophage Ms2
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Biotechnology & Applied Microbiology
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Chlorine Washing
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Fruit And Vegetables
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Norovirus
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Virus Survival
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A Review
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Adaptation, Physiological
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Adenosinetriphosphatase
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Atpase
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Cell Membrane Permeability
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Enzyme Activity
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Food Industries
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Food Microbiology
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Foodborne Diseases - Epidemiology
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