Search Results - Shah, T.M. (Nuclear Inst. for Agriculture and Biology, Faisalabad (Pakistan))

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    Induced genetic variability for fatty acids and oil contents in chickpea (Cicer arietinum)

    Induced genetic variability for fatty acids and oil contents in chickpea (Cicer arietinum) by Shah, T.M. (Nuclear Inst. for Agriculture and Biology, Faisalabad (Pakistan)), Iqbal, Z. (Nuclear Inst. for Agriculture and Biology, Faisalabad (Pakistan)), Asi, M.R. (Nuclear Inst. for Agriculture and Biology, Faisalabad (Pakistan)), Atta, B.M

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    Salt tolerance potential of wild resources of the tribe Triticeae. 2. Screening of species of the genus Aegilops

    Salt tolerance potential of wild resources of the tribe Triticeae. 2. Screening of species of the genus Aegilops by Farooq, S. (Nuclear Inst. for Agriculture and Biology, Faisalabad (Pakistan)), Niazi, M.L.K, Iqbal, N, Shah, T.M

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