Search Results - Shallenberger, R.S

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  1. 1
    Sweetness chemoreception theory and sweetness transduction

    Sweetness chemoreception theory and sweetness transduction by Eggers, S.C, Acree, T.E, Shallenberger, R.S

    Published in Food chemistry
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  2. 2
    The AH,B glycophore and general taste chemistry

    The AH,B glycophore and general taste chemistry by Shallenberger, R.S

    Published in Food chemistry
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  3. 3
    Mutarotation of d-glucose and d-mannose in aqueous solution

    Mutarotation of d-glucose and d-mannose in aqueous solution by Lee, C.Y., Acree, T.E., Shallenberger, R.S.

    Published in Carbohydrate research
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  4. 4
    The identity of γ- D-galactose

    The identity of γ- D-galactose by Shallenberger, R.S., Acree, T.E.

    Published in Carbohydrate research
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  5. 5
    Structural Functions of the Sweet Pharmacophore

    Structural Functions of the Sweet Pharmacophore by Birch, G.G., Dziedzicx, S.Z., Shallenberger, R.S., Lindley, M.G.

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  6. 6
    Autocatalytic mutarotation of D-glucose in pyridine

    Autocatalytic mutarotation of D-glucose in pyridine by Hill, A.S., Shallenberger, R.S.

    Published in Carbohydrate research
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  7. 7
    Thermodynamics and kinetics of D-galactose tautomers during mutarotation

    Thermodynamics and kinetics of D-galactose tautomers during mutarotation by Acree, T.E., Shallenberger, R.s., Lee, C.Y., Einset, J.W.

    Published in Carbohydrate research
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  8. 8
    Alpha-galactosidase activity of lactobacilli

    Alpha-galactosidase activity of lactobacilli by Mital, B.K, Shallenberger, R.S, Steinkraus, K.H

    Published in Applied Microbiology
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  9. 9
    Mutarotation of D-galactose. Tautomeric composition of an equilibrium solution in pyridine

    Mutarotation of D-galactose. Tautomeric composition of an equilibrium solution in pyridine by Acree, T.E., Shallenberger, R.S., Mattick, L.R.

    Published in Carbohydrate research
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