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The biochemical and physiological basis for hard cider apple fruit quality
by
Karl, Adam Duerr
,
Zakalik, David Lior
,
Cook, Brittany Sarah
,
Krishna Kumar, Shanthanu
,
Peck, Gregory Michael
Published in
Plants, people, planet
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Changes in the volatile profile of ‘Fantasia’ nectarines [Prunus persica (L.) Batsch, var. nectarina] treated with an enhanced freshness formulation (EFF) containing hexanal
by
Krishna Kumar, Shanthanu
,
Hern, Tom
,
Liscombe, David
,
Paliyath, Gopinadhan
,
Sullivan, J. Alan
,
Subramanian, Jayasankar
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Horticulture, environment and biotechnology
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Potential Role of Sequential Glufosinate and Foramsulfuron Applications for Management of Fescues (Festuca spp.) in Wild Blueberry
by
White, Scott N.
,
Kumar, Shanthanu Krishna
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Weed technology
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Pre-harvest application of hexanal formulation enhances shelf life and quality of ‘Fantasia’ nectarines by regulating membrane and cell wall catabolism-associated genes
by
Kumar, Shanthanu Krishna
,
El Kayal, Walid
,
Sullivan, J. Alan
,
Paliyath, Gopinadhan
,
Jayasankar, Subramanian
Published in
Scientia horticulturae
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Changes in the volatile profi le of ‘Fantasia’ nectarines [ Prunus persica (L.) Batsch, var. nectarina] treated with an enhanced freshness formulation (EFF) containing hexanal
by
Shanthanu Krishna Kumar
,
Tom Hern
,
David Liscombe
,
Gopinadhan Paliyath
,
J. Alan Sullivan
,
Jayasankar Subramanian
Published in
Horticulture, environment and biotechnology
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