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Search Results - Sharma, S.C. (Panjab University Chandigarh, India.)
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Salt-induced changes in lipid composition and ethanol tolerance in Saccharomyces cerevisiae
by
Sharma, S.C. (Panjab University Chandigarh, India.)
,
Raj, D
,
Forouzandeh, M
,
Bansal, M.P
Published in
Applied biochemistry and biotechnology
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Applied Biochemistry And Biotechnology
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Biochemistry & Molecular Biology
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Biotechnology
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Biotechnology & Applied Microbiology
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Estres
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Etanol
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Ethanol
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Ethanol - Pharmacology
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Ethanol Endurance
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Fosfolipidos
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Fungal Proteins - Metabolism
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Glycolipids - Metabolism
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Life Sciences & Biomedicine
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Lipid Metabolism
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Lipids - Chemistry
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Osmotolerance
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Phosphatide
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Phospholipids
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Phospholipids - Metabolism
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S. Cerevisiae
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Saccharomyces Cerevisiae
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