Search Results - Shima, M. (Kyoto Univ. (Japan))

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  1. 1
    Effects of inner-phase components of water-in-oil-in-water emulsion on low-pH tolerance of Lactobacillus acidophilus incorporated into inner-water phase

    Effects of inner-phase components of water-in-oil-in-water emulsion on low-pH tolerance of Lactobacillus acidophilus incorporated into inner-water phase by Shima, Motohiro, Matsuo, Takemasa, Adachi, Shuji

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  2. 2
    Suppressive effect of alkyl ferulate on the oxidation of linoleic acid

    Suppressive effect of alkyl ferulate on the oxidation of linoleic acid by Fang, X.(Kyoto Univ. (Japan)), Shima, M, Kadota, M, Tsuno, T, Adachi, S

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  3. 3
    Autoxidation of Mono-, Di-, and trilinoleoyl glycerols at different concentrations

    Autoxidation of Mono-, Di-, and trilinoleoyl glycerols at different concentrations by Sakuramoto, Y.(Kyoto Univ. (Japan)), Shima, M, Adachi, S

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  4. 4
    Physico-chemical properties of fatty acids for assessing the threshold concentration to enhance the absorption of a hydrophilic substance

    Physico-chemical properties of fatty acids for assessing the threshold concentration to enhance the absorption of a hydrophilic substance by Kimura, Y. (Kyoto Univ. (Japan)), Hosoda, Y, Shima, M, Adachi, S, Matsuno, R

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  5. 5
    Recovery of Caco-2 cell monolayers to normal from the transport-enhanced state induced by capric acid sodium salt and its monoacylglycerol

    Recovery of Caco-2 cell monolayers to normal from the transport-enhanced state induced by capric acid sodium salt and its monoacylglycerol by Shima, M. (Kyoto Univ. (Japan)), Kimura, Y, Adachi, S, Matsuno, R

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  6. 6
    The relationship between transport-enhancement effects and cell viability by capric acid sodium salt, monocaprin, and dicaproin

    The relationship between transport-enhancement effects and cell viability by capric acid sodium salt, monocaprin, and dicaproin by Shima, M. (Kyoto Univ. (Japan)), Kimura, Y, Adachi, S, Matsuno, R

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