Gender-related difference, geographical variation and time trend in dietary cadmium intake in Japan by Watanabe, T, Shimbo, S, Nakatsuka, H, Koizumi, A, Higashikawa, K, Matsuda-Inoguchi, N, Ikeda, M

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Decreases in urine specific gravity and urinary creatinine in elderly women by MORIGUCHI, J, EZAKI, T, TSUKAHARA, T, FUKUI, Y, UKAI, H, OKAMOTO, S, SHIMBO, S, SAKURAI, H, IKEDA, M

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Effects of aging on cadmium and tubular dysfunction markers in urine from adult women in non-polluted areas by MORIGUCHI, J, EZAKI, T, TSUKAHARA, T, FUKUI, Y, UKAI, H, OKAMOTO, S, SHIMBO, S, SAKURAI, H, IKEDA, M

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Smoking-induced increase in urinary cadmium levels among Japanese women by IKEDA, M, MORIGUCHI, J, EZAKI, T, FUKUI, Y, UKAI, H, OKAMOTO, S, SHIMBO, S, SAKURAI, H

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Cadmium exposure of women in general populations in Japan during 1991-1997 compared with 1977-1981 by WATANABE, T, ZHANG, Z.-W, MOON, C.-S, SHIMBO, S, NAKATSUKA, H, MATSUDA-INOGUCHI, N, HIGASHIKAWA, K, IKEDA, M

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Correlation between urine and blood concentrations, and dietary intake of cadmium and lead among women in the general population of Japan by SHIMBO, S, ZHANG, Z.-W, MOON, C.-S, WATANABE, T, NAKATSUKA, H, MATSUDA-INOGUCHI, N, HIGASHIKAWA, K, IKEDA, M

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Dietary intake of tin in Japan, and the effects on intake of canned food and beverage consumption by Shimbo, S., Matsuda-Inoguchi, N., Watanabe, T., Sakurai, K., Date, C., Nishimura, A., Nakatsuka, H., Saito, H., Arisawa, K., Ikeda, M.

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Agreement of estimated values with measured values in dietary intakes of minerals: A validation study in Japan by Sakurai, K., Watanabe, T., Matsuda-Inoguchi, N., Shimbo, S., Date, C., Toji, C., Furukawa, Y., Nakatsuka, H., Ikeda, M.

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Cadmium contents in rice samples from various areas in the world by Watanabe, Takao, Shimbo, Shinichiro, Moon, Chan-Seok, Zhang, Zuo-Wen, Ikeda, Masayuki

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Dietary Intake of Cadmium and Lead among the General Population in Korea by Moon, C.S., Zhang, Z.W., Shimbo, S., Watanabe, T., Moon, D.H., Lee, C.U., Lee, B.K., Ahn, K.D., Lee, S.H., Ikeda, M.

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Occupational exposure to solvent mixtures: effects on health and metabolism by Ukai, H, Takada, S, Inui, S, Imai, Y, Kawai, T, Shimbo, S, Ikeda, M

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Non-occupational exposure of adult women in Manila, the Philippines, to lead and cadmium by Zhang, Z.-W, Subida, R.D, Agetano, M.G, Nakatsuka, H, Inoguchi, N, Watanabe, T, Shimbo, S, Higashikawa, K, Ikeda, M

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Rice as the most influential source of cadmium intake among general Japanese population by Tsukahara, Teruomi, Ezaki, Takafumi, Moriguchi, Jiro, Furuki, Katsuya, Shimbo, Shinichiro, Matsuda-Inoguchi, Naoko, Ikeda, Masayuki

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Estimates of mineral intakes using food composition tables vs measures by inductively-coupled plasma mass spectrometry : Part 1. calcium, phosphorus and iron by ZHANG, Z.-W, SHIMBO, S, MIYAKE, K, WATANABE, T, NAKATSUKA, H, MATSUDA-INOGUCHI, N, MOON, C.-S, HIGASHIKAWA, K, IKEDA, M

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Diagnosis of Helicobacter pylori infection in gastric mucosa by endoscopic features: A multicenter prospective study by Kato, Takahiro, Yagi, Nobuaki, Kamada, Tomoari, Shimbo, Takuro, Watanabe, Hidenobu, Ida, Kazunori

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Nutrient intake of working women in Bangkok, Thailand, as studied by total food duplicate method by MATSUDA-INOGUCHI, N, SHIMBO, S, ZHANG, Z.-W, SRIANUJATA, S, BANJONG, O, CHITCHUMROONCHOKCHAI, C, WATANABE, T, NAKATSUKA, H, HIGASHIKAWA, K, IKEDA, M

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Cadmium and lead contents in rice and other cereal products in Japan in 1998–2000 by Shimbo, Shinichiro, Zhang, Zuo-Wen, Watanabe, Takao, Nakatsuka, Haruo, Matsuda-Inoguchi, Naoko, Higashikawa, Kae, Ikeda, Masayuki

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Background exposure of general population to cadmium and lead in Tainan City, Taiwan by IKEDA, M, ZHANG, Z.-W, MOON, C.-S, IMAI, Y, WATANABE, T, SHIMBO, S, MA, W.-C, LEE, C.-C, GUO, Y.-L. L

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Mild-to-Moderate Kidney Dysfunction and Cardiovascular Disease: Observational and Mendelian Randomization Analyses by Gaziano, Liam, Arnold, Matthew, Bell, Steven, Song, Rebecca J., Burgess, Stephen, Posner, Daniel C., Mosconi, Katja, Robinson-Cohen, Cassianne, Mason, Amy M., Tao, Ran, Allara, Elias, Schubert, Petra, Chen, Lingyan, Staley, James R., Staplin, Natalie, Altay, Servet, Amiano, Pilar, Arndt, Volker, Ärnlöv, Johan, Barr, Elizabeth L.M., Björkelund, Cecilia, Boer, Jolanda M.A., Brenner, Hermann, Casiglia, Edoardo, Chiodini, Paolo, Cooper, Jackie A., Coresh, Josef, Cushman, Mary, Dankner, Rachel, Davidson, Karina W., de Jongh, Renate T., Donfrancesco, Chiara, Engström, Gunnar, Freisling, Heinz, de la Cámara, Agustín Gómez, Gudnason, Vilmundur, Hankey, Graeme J., Hansson, Per-Olof, Heath, Alicia K., Hoorn, Ewout J., Imano, Hironori, Jassal, Simerjot K., Kaaks, Rudolf, Katzke, Verena, Kiechl, Stefan, Koenig, Wolfgang, Kronmal, Richard A., Kyrø, Cecilie, Lawlor, Deborah A., Ljungberg, Börje, MacDonald, Conor, Masala, Giovanna, Meisinger, Christa, Melander, Olle, Moreno Iribas, Conchi, Ninomiya, Toshiharu, Nitsch, Dorothea, Nordestgaard, Børge G., Onland-Moret, Charlotte, Petrova, Dafina, Garcia, Jose Ramón Quirós, Rosengren, Annika, Sacerdote, Carlotta, Sakurai, Masaru, Santiuste, Carmen, Schulze, Matthias B., Sieri, Sabina, Sundström, Johan, Tikhonoff, Valérie, Tjønneland, Anne, Tong, Tammy, Tumino, Rosario, Tzoulaki, Ioanna, van der Schouw, Yvonne T., Monique Verschuren, W.M., Völzke, Henry, Wannamethee, S. Goya, Weiderpass, Elisabete, Willeit, Peter, Yamagishi, Kazumasa, Zamora-Ros, Raul, Akwo, Elvis A., Pyarajan, Saiju, Gagnon, David R., Tsao, Philip S., Muralidhar, Sumitra, Edwards, Todd L., Joseph, Jacob, Pennells, Lisa, Harrison, Seamus, Gaziano, Thomas A., Inouye, Michael, Baigent, Colin, Casas, Juan P., Langenberg, Claudia, Wareham, Nick, Riboli, Elio, Danesh, John, Hung, Adriana M., Di Angelantonio, Emanuele

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Estimates of mineral intakes using food composition tables vs measures by inductively-coupled plasma mass spectrometry : Part 2 : sodium, potassium, magnesium, copper and zinc by SHIMBO, S, ZHANG, Z.-W, MIYAKE, K, WATANABE, T, NAKATSUKA, H, MATSUDA-INOGUCHI, N, MOON, C.-S, HIGASHIKAWA, K, IKEDA, M

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