Search Results - Shokryazdan, P.

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  1. 1
    Protective potential of Lactobacillus species in lead toxicity model in broiler chickens

    Protective potential of Lactobacillus species in lead toxicity model in broiler chickens by Jahromi, M. F., Liang, J. B., Ebrahimi, R., Soleimani, A. F., Rezaeizadeh, A., Abdullah, N., Shokryazdan, P.

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  2. 2
    In Vitro Assessment of Bioactivities of Lactobacillus Strains as Potential Probiotics for Humans and Chickens

    In Vitro Assessment of Bioactivities of Lactobacillus Strains as Potential Probiotics for Humans and Chickens by Shokryazdan, P., Jahromi, M. F., Liang, J. B., Sieo, C. C., Kalavathy, R., Idrus, Z., Ho, Y. W.

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    Efficiency of rice straw lignocelluloses degradability by Aspergillus terreus ATCC 74135 in solid state fermentation

    Efficiency of rice straw lignocelluloses degradability by Aspergillus terreus ATCC 74135 in solid state fermentation by Jahromi, M F, Liang, J B, Rosfarizan, M, Goh, Y M, Shokryazdan, P, Ho, Y W

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    Effects of Aspergillus niger (K8) on nutritive value of rice straw

    Effects of Aspergillus niger (K8) on nutritive value of rice straw by Jahromi, M F, Liang, J B, Rosfarizan, M, Goh, Y M, Shokryazdan, P, Ho, Y W

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