From Wine to Pepper: Rotundone, an Obscure Sesquiterpene, Is a Potent Spicy Aroma Compound by Wood, Claudia, Siebert, Tracey E, Parker, Mango, Capone, Dimitra L, Elsey, Gordon M, Pollnitz, Alan P, Eggers, Marcus, Meier, Manfred, Vössing, Tobias, Widder, Sabine, Krammer, Gerhard, Sefton, Mark A, Herderich, Markus J

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Synthesis of fruity ethyl esters by acyl coenzyme A: alcohol acyltransferase and reverse esterase activities in Oenococcus oeni and Lactobacillus plantarum by Costello, P.J., Siebert, T.E., Solomon, M.R., Bartowsky, E.J.

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Variation in 4-mercapto-4-methyl-pentan-2-one release by Saccharomyces cerevisiae commercial wine strains by Howell, K.S, Swiegers, J.H, Elsey, G.M, Siebert, T.E, Bartowsky, E.J, Fleet, G.H, Pretorius, I.S, De Barros Lopes, M.A

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Acute Brain MRI Findings in 120 Malawian Children with Cerebral Malaria: New Insights into an Ancient Disease by POTCHEN, M. J, KAMPONDENI, S. D, SIEBERT, J. E, MOLYNEUX, M. E, TAYLOR, T. E, SEYDEL, K. B, BIRBECK, G. L, HAMMOND, C. A, BRADLEY, W. G, DEMARCO, J. K, GLOVER, S. J, UGORJI, J. O, LATOURETTE, M. T

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