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Flavonoids in food and their health benefits
by
Yao, L.H
,
Jiang, Y.M
,
Shi, J
,
Tomas-Barberan, F.A
,
Datta, N
,
Singanusong, R
,
Chen, S.S
Published in
Plant foods for human nutrition (Dordrecht)
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Phenolic compounds in tea from Australian supermarkets
by
Yao, L.H.
,
Jiang, Y.M.
,
Caffin, N.
,
D’Arcy, B.
,
Datta, N.
,
Liu, X.
,
Singanusong, R.
,
Xu, Y.
Published in
Food chemistry
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Flavonoids, phenolic acids and abscisic acid in Australian and New Zealand Leptospermum honeys
by
Yao, Lihu
,
Datta, Nivedita
,
Tomás-Barberán, Francisco A
,
Ferreres, Federico
,
Martos, Isabel
,
Singanusong, Riantong
Published in
Food chemistry
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HPLC analyses of flavanols and phenolic acids in the fresh young shoots of tea ( Camellia sinensis) grown in Australia
by
Yao, Lihu
,
Jiang, Yueming
,
Datta, Nivedita
,
Singanusong, Riantong
,
Liu, Xu
,
Duan, Jun
,
Raymont, Katherine
,
Lisle, Alan
,
Xu, Ying
Published in
Food chemistry
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Phenolic acids and abscisic acid in Australian Eucalyptus honeys and their potential for floral authentication
by
Yao, Lihu
,
Jiang, Yueming
,
Singanusong, Riantong
,
Datta, Nivedita
,
Raymont, Katherine
Published in
Food chemistry
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Compositional analysis of teas from Australian supermarkets
by
Yao, Lihu
,
Liu, Xu
,
Jiang, Yueming
,
Caffin, Nola
,
D’Arcy, Bruce
,
Singanusong, Riantong
,
Datta, Nivedita
,
Xu, Ying
Published in
Food chemistry
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Seasonal Variations of Phenolic Compounds in Australia-Grown Tea (Camellia sinensis)
by
Yao, Lihu
,
Caffin, Nola
,
D'arcy, Bruce
,
Jiang, Yueming
,
Shi, John
,
Singanusong, Riantong
,
Liu, Xu
,
Datta, Nivedita
,
Kakuda, Yukio
,
Xu, Ying
Published in
Journal of agricultural and food chemistry
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Phenolic acids in Australian Melaleuca, Guioa, Lophostemon, Banksia and Helianthus honeys and their potential for floral authentication
by
Yaoa, Lihu
,
Jiang, Yueming
,
Singanusong, Riantong
,
Datta, Nivedita
,
Raymont, Katherine
Published in
Food research international
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Quantitative High-Performance Liquid Chromatography Analyses of Flavonoids in Australian Eucalyptus Honeys
by
Yao, Lihu
,
Jiang, Yueming
,
D'Arcy, Bruce
,
Singanusong, Riantong
,
Datta, Nivedita
,
Caffin, Nola
,
Raymont, Katherine
Published in
Journal of agricultural and food chemistry
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Compositional Changes of Australia-Grown Western Schley Pecans [Carya illinoinensis (Wangenh.) K. Koch] during Maturation
by
Singanusong, Riantong
,
Mason, Richard L
,
D'Arcy, Bruce R
,
Nottingham, Stephen M
Published in
Journal of agricultural and food chemistry
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Flavonoids in Australian Melaleuca, Guioa, Lophostemon, Banksia and Helianthus honeys and their potential for floral authentication
by
Yao, Lihu
,
Jiang, Yueming
,
Singanusong, Riantong
,
D’Arcy, Bruce
,
Datta, Nivedita
,
Caffin, Nola
,
Raymont, Katherine
Published in
Food research international
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Crystallisation and moisture sorption properties of selected Australian unifloral honeys
by
Yao, Lihu
,
Bhandari, Bhesh R
,
Datta, Nivedita
,
Singanusong, Riantong
,
D'Arcy, Bruce R
Published in
Journal of the science of food and agriculture
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Food Chemistry
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