Search Results - Sipahutar, Yuliati H.

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  1. 1
    Sensory characteristics and moisture content of salted sardinella (Sardinella fimbriata) in different salt concentration

    Sensory characteristics and moisture content of salted sardinella (Sardinella fimbriata) in different salt concentration by Sipahutar, Yuliati H., Yuniarti, Tatty, Bertiantoro, Anugrah, Perceka, Medal L.

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  2. 2
    Organoleptic quality of whiteleg shrimp (litopenaeus vannamei) cultivated from intensive and traditional pond at Bulukumba District, South Sulawesi

    Organoleptic quality of whiteleg shrimp (litopenaeus vannamei) cultivated from intensive and traditional pond at Bulukumba District, South Sulawesi by Sipahutar, Yuliati H, Suryanto, MR, Ramli, Husnul K, Pratama, Riza B, Panjaitan, Tina F C

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  3. 3
    Sensory characteristics and moisture content of salted sardinella (Sardinella fimbriata) in different salt concentration

    Sensory characteristics and moisture content of salted sardinella (Sardinella fimbriata) in different salt concentration by Sipahutar, Yuliati H., Yuniarti, Tatty, Bertiantoro, Anugrah, Perceka, Medal L.

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