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Search Results - Somerfield, S.D
Search Results - Somerfield, S.D
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Biochemical and rheological properties of gelling pectic isolates from buttercup squash fruit
by
O’Donoghue, E.M.
,
Somerfield, S.D.
Published in
Food hydrocolloids
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Evaluation of Carbohydrates in Pukekohe Longkeeper and Grano Cultivars of Allium cepa
by
O'Donoghue, Erin M
,
Somerfield, Sheryl D
,
Shaw, Martin
,
Bendall, Maaike
,
Hedderly, Duncan
,
Eason, Jocelyn
,
Sims, Ian
Published in
Journal of agricultural and food chemistry
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Physiological changes associated with Sandersonia aurantiaca flower senescence in response to sugar
by
Eason, J.R
,
de Vré, L.A
,
Somerfield, S.D
,
Heyes, J.A
Published in
Postharvest biology and technology
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Cytokinin treatment delays senescence but not sucrose loss in harvested broccoli
by
Downs, Christopher G.
,
Somerfield, Sheryl D.
,
Davey, Michelle C.
Published in
Postharvest biology and technology
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Characterization of the harvest-induced expression of β-galactosidase in Asparagus officinalis
by
O'Donoghue, Erin M.
,
Somerfield, Sheryl D.
,
Sinclair, Ben K.
,
King, Graeme A.
Published in
Plant physiology and biochemistry
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Postharvest Biology And Technology
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American Chemical Society:jisc Collections:american Chemical Society Read & Publish Agreement 2022-2024 (Reading List)
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