Intestinal bacterial community and growth performance of chickens fed diets containing antibiotics by Pedroso, A.A, Menten, J.F.M, Lambais, M.R, Racanicci, A.M.C, Longo, F.A, Sorbara, J.O.B

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Efficacy and Metabolizable Energy Equivalence of an α-Amylase-β-Glucanase Complex for Broilers by Vieira, SL, Stefanello, Rios, HV, Serafini, Hermes, RG, Sorbara, JOB

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Reduced Nutrient Excretion and Environmental Microbial Load with the Addition of a Combination of Enzymes and Direct-Fed Microbials to the Diet of Broiler Chickens by Praes, MFFM, Lucas Junior, Duarte, KF, Sorbara, JOB, Matos Junior, JB, Sgavioli, Domingues, CHF, Garcia, RG, Hermes, RG

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Performance and organ morphology of broilers fed microbial or antimicrobial additives and raised in batteries or floor pens by Pedroso, AA, Menten, JFM, Racanicci, AMC, Longo, FA, Sorbara, JOB, Gaiotto, JB

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Determination of the energetic value of corn, soybean meal and micronized full fat soybean for newly hatched chicks by Longo, FA, Menten, JFM, Pedroso, AA, Figueiredo, AN, Racanicci, AMC, Gaiotto, JB, Sorbara, JOB

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Study of the presence of the spores of Clostridium botulinum in honey in Brazil by Schocken-Iturrino, Ruben Pablo, Carneiro, Marcelo C, Kato, Erica, Sorbara, José O.B, Rossi, Oswaldo D, Gerbasi, Luiz E.R

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Study of the presence of the spores of Clostridium botulinum in honey in Brazil by Schocken-Iturrino, R.P, Carneiro, M.C, Kato, E, Sorbara, J.O.B, Rossi, O.D, Gerbasi, L.E.R

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Avaliação da Polpa de Citros Peletizada como Material para Cama de Frangos de Corte Evaluation of Citrus Pulp Pellet as a Broiler Litter by JOB Sorbara, MF Rizzo, AC Laurentiz, RP Schocken-Iturrino, TT Berchielli, VMB Moraes

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Avaliação da Polpa de Citros Peletizada como Material para Cama de Frangos de Corte by Sorbara, JOB, Rizzo, MF, Laurentiz, AC, Schocken-Iturrino, RP, Berchielli, TT, Moraes, VMB

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