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Technologies used for food preservation using microwaves
by
Sorică, Elena
,
Sorică, Cristian Marian
,
Cristea, Mario
,
Grigore, Iulia Andreea
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E3S web of conferences
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Aspects regarding the use of ultrasounds in the food industry
by
Sorică, Cristian Marian
,
Vintilă, Marian
,
Vlădutoiu, Laurentiu
,
Sorică, Elena
,
Grigore, Iulia Andreea
,
Cristea, Mario
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E3S web of conferences
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RESEARCH ON THE OPTIMIZATION OF TECHNOLOGIES APPLIED IN THE CONSTRUCTION OF AGRICULTURAL MACHINES
by
Dumitru, Dragos
,
Muscalu, Adriana
,
Sorică, Cristian-Marian
,
Marian, Mihai
Published in
Acta Technica Corvininesis
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REDUCTION OF PESTICIDE RESIDUES FROM SURFACE OF FRESH TOMATOES USING OZONE (MICROBUBBLE) TREATMENT
by
Vintilă, Marian
,
Sorică, Cristian
,
Manole, Nicuşor
,
Toma, Mariana
,
Dumitrescu, Ionel Lucian
,
Maior, Livia
,
Vlăduţoiu, Laurenţiu
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Acta Technica Corvininesis
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ASPECTS OF THE USE OF OZONE IN FRUIT PROCESSING TECHNOLOGY
by
Vintilă, Marian
,
Toma, Mariana
,
Sorică, Cristian
,
Dumitrescu, Ionel-Lucian
,
Manole, Nicusor
,
Mohora, Angela
,
Veringă, Daniela
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Acta Technica Corvininesis
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Researches on the freezing of blueberries and green bean pods using an experimental model of a fast freezing equipment
by
Sorica, Cristian
,
Vintilă, Marian
,
Pirnă, Ion
,
Grigore, Ion
,
Cristea, Mario
,
Vladuţoiu, Laurenţiu
,
Sorica, Elena
,
Neacşu Bălănescu, Irina
,
Grosu, Cristina
,
Raischi, Marius
,
Grădilă, Marga
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