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Search Results - Sosa-Moguel, Odri
Search Results - Sosa-Moguel, Odri
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Microencapsulation of winter squash (Cucurbita moschata Duchesne) seed oil by spray drying
by
Pino, Jorge A.
,
Sosa‐Moguel, Odri
,
Sauri‐Duch, Enrique
,
Cuevas‐Glory, Luis
Published in
Journal of food processing and preservation
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Characterization of odor-active compounds in three varieties of ciruela (Spondias purpurea L.) fruit
by
Sosa-Moguel, Odri
,
Pino, Jorge A
,
Sauri-Duch, Enrique
,
Cuevas-Glory, Luis
Published in
International journal of food properties
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Biological activities of volatile extracts from two varieties of Habanero pepper (Capsicum chinense Jacq.)
by
Sosa-Moguel, Odri
,
Pino, Jorge A.
,
Ayora-Talavera, Guadalupe
,
Sauri-Duch, Enrique
,
Cuevas-Glory, Luis
Published in
International journal of food properties
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GC–MS Characterization of Volatile Compounds in Habanero Pepper (Capsicum chinense Jacq.) by Optimization of Headspace Solid-Phase Microextraction Conditions
by
Cuevas-Glory, Luis F
,
Sosa-Moguel, Odri
,
Pino, Jorge
,
Sauri-Duch, Enrique
Published in
Food analytical methods
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Physicochemical parameters of liquid and spray-dried honey of stingless bee Scaptotrigona pectoralis
by
Leyva-Moguel, Karla
,
Sosa-Moguel, Odri
,
Pino, Jorge A
,
Bolivar-Moreno, Daniel
,
Cuevas-Glory, Luis
Published in
Journal of apicultural research
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Assessment of volatile compounds and sensory characteristics of Mexican hibiscus (Hibiscus sabdariffa L.) calyces hot beverages
by
Avalos-Martínez, Erendira
,
Pino, Jorge A.
,
Sáyago-Ayerdi, Sonia
,
Sosa-Moguel, Odri
,
Cuevas-Glory, Luis
Published in
Journal of food science and technology
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Evaluation of Physico-chemical Characteristics, Antioxidant Compounds and Antioxidant Capacity in Creole Tomatoes (Solanum lycopersicum L. and S. pimpinellifolium L.) in an Aquapon...
by
Delgadillo-Díaz, Mariana
,
Gullian-Klanian, Mariel
,
Sosa-Moguel, Odri
,
Sauri-Duch, Enrique
,
Cuevas-Glory, Luis Fernando
Published in
International journal of vegetable science
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Volatile constituents of tzitzilché flower (Gymnopodium floribundum Rolfe) from Yucatan Peninsula, Mexico
by
Cuevas-Glory, Luis
,
Sosa-Moguel, Odri
,
Ortiz-Vázquez, Elizabeth
,
Sauri-Duch, Enrique
,
Pino, Jorge A
Published in
The Journal of essential oil research
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Effect of extrusion conditions and lipoxygenase inactivation treatment on the physical and nutritional properties of corn/cowpea (Vigna unguiculata) blends
by
Sosa-Moguel, Odri
,
Ruiz-Ruiz, Jorge
,
Martínez-Ayala, Alma
,
González, Rolando
,
Drago, Silvina
,
Betancur-Ancona, David
,
Chel-Guerrero, Luis
Published in
International journal of food sciences and nutrition
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Headspace Solid-Phase Microextraction
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