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The potential of durum wheat-chickpea intercropping to improve the soil available phosphorus status and biomass production in a subtropical climate
by
Souid, Amira
,
Hamdi, Wissem
,
L'taief, Boulbaba
,
Attallah, Amal
,
Hamdi, Nourredine
,
Alshaharni, Mohammed O
,
Zagrarni, Mohamed Faouazi
Published in
PloS one
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Durum Wheat–Chickpea Intercropping Improves Soil Phosphorus Status and Biomass Production Under Small Soil Inputs
by
Hamdi, Wissem
,
L’taief, Boulbaba
,
Souid, Amira
,
Atallah, Amal
,
Telahigue, Faten
,
Moussa, Mohamed
,
Lazali, Mohamed
,
Hamdi, Nourredine
Published in
Journal of soil science and plant nutrition
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Impact of Cereal–Legume Intercropping on Changes in Soil Nutrients Contents under Semi–Arid Conditions
by
Attallah, Amal
,
Hamdi, Wissem
,
Souid, Amira
,
Farissi, Mohamed
,
L’taief, Boulbaba
,
Messiga, Aimé J
,
Rebouh, Nazih Y
,
Jellali, Salah
,
Zagrarni, Mohamed Faouzi
Published in
Sustainability
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Journal Of Soil Science And Plant Nutrition
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Plos One
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Sustainability
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Subjects
Agricultural Production
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Biomass
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Legumes
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Phosphorus
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Science & Technology
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Wheat
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Agricultural Practices
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Agriculture
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Chickpea
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Chickpeas
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Corn
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Cropping Systems
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Crops
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Environmental Sciences
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Environmental Sciences & Ecology
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Growing Season
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Intercropping
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Life Sciences & Biomedicine
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Microorganisms
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Rhizosphere
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