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Egg white hydrolysate prevents reproductive impairments induced by cadmium in rats
by
Pinheiro, José Eudes Gomes
,
Martinez, Caroline Silveira
,
Moraes, Paola Zambelli
,
Stasiaki, José Eduardo
,
Trost, Maria Elisa
,
Vassallo, Dalton Valentim
,
Barbosa, Fernando
,
Peçanha, Franck Maciel
,
Cibin, Francielli Weber Santos
,
Miguel, Marta
,
Wiggers, Giulia Alessandra
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Journal of functional foods
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Journal Of Functional Foods
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Antioxidant
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Cadmium
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Egg White Hydrolysate
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Food Science & Technology
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Life Sciences & Biomedicine
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Nutrition & Dietetics
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Oxidative Stress
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Reproductive System
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