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Effect of relative humidity on preharvest survival of bacterial and viral pathogens on the surface of cantaloupe, lettuce, and bell peppers
by
Stine, S.W
,
Song, I
,
Choi, C.Y
,
Gerba, C.P
Published in
Journal of food protection
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Application of microbial risk assessment to the development of standards for enteric pathogens in water used to irrigate fresh produce
by
Stine, S.W
,
Song, I
,
Choi, C.Y
,
Gerba, C.P
Published in
Journal of food protection
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Contribution of drinking water to the weekly intake of heterotrophic bacteria from diet in the United States
by
Stine, Scott W.
,
Pepper, Ian L.
,
Gerba, Charles P.
Published in
Water research (Oxford)
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Journal Of Food Protection
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Colony Count, Microbial
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Cantaloupes
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