Search Results - Stockham, Bill

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    Thermo‐Responsive Actuation of a DNA Origami Flexor

    Thermo‐Responsive Actuation of a DNA Origami Flexor by Turek, Vladimir A., Chikkaraddy, Rohit, Cormier, Sean, Stockham, Bill, Ding, Tao, Keyser, Ulrich F., Baumberg, Jeremy J.

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    Rapid measurement of phytosterols in fortified food using gas chromatography with flame ionization detection

    Rapid measurement of phytosterols in fortified food using gas chromatography with flame ionization detection by Duong, Samantha, Strobel, Norbert, Buddhadasa, Saman, Stockham, Katherine, Auldist, Martin, Wales, Bill, Orbell, John, Cran, Marlene

    Published in Food chemistry
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