Search Results - Summerlin, Harvey N.

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    Prevalence of Escherichia coli and Antibiotic-Resistant Bacteria During Fresh Produce Production (Romaine Lettuce) Using Municipal Wastewater Effluents

    Prevalence of Escherichia coli and Antibiotic-Resistant Bacteria During Fresh Produce Production (Romaine Lettuce) Using Municipal Wastewater Effluents by Summerlin, Harvey N., Pola, Cícero C., McLamore, Eric S., Gentry, Terry, Karthikeyan, Raghupathy, Gomes, Carmen L.

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    Fate of enteric viruses during leafy greens (romaine lettuce) production using treated municipal wastewater and AP205 bacteriophage as a surrogate

    Fate of enteric viruses during leafy greens (romaine lettuce) production using treated municipal wastewater and AP205 bacteriophage as a surrogate by Summerlin, Harvey N., Pola, Cícero C., Chamakura, Karthikeyan R., Young, Ry, Gentry, Terry, McLamore, Eric S., Karthikeyan, Raghupathy, Gomes, Carmen L.

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