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Isolation and characterization of non-O157 Shiga toxin-producing Escherichia coli from beef carcasses, cuts and trimmings of abattoirs in Argentina
by
Brusa, Victoria
,
Restovich, Viviana
,
Galli, Lucía
,
Teitelbaum, David
,
Signorini, Marcelo
,
Brasesco, Hebe
,
Londero, Alejandra
,
García, Diego
,
Padola, Nora Lía
,
Superno, Valeria
,
Sanz, Marcelo
,
Petroli, Sandra
,
Costa, Magdalena
,
Bruzzone, Mariana
,
Sucari, Adriana
,
Ferreghini, Marcela
,
Linares, Luciano
,
Suberbie, Germán
,
Rodríguez, Ricardo
,
Leotta, Gerardo A
Published in
PloS one
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Evaluation of decontamination efficacy of commonly used antimicrobial interventions for beef carcasses against Shiga toxin-producing Escherichia coli
by
Signorini, Marcelo
,
Costa, Magdalena
,
Teitelbaum, David
,
Restovich, Viviana
,
Brasesco, Hebe
,
García, Diego
,
Superno, Valeria
,
Petroli, Sandra
,
Bruzzone, Mariana
,
Arduini, Victor
,
Vanzini, Mónica
,
Sucari, Adriana
,
Suberbie, Germán
,
Maricel, Turina
,
Rodríguez, Ricardo
,
Leotta, Gerardo A.
Published in
Meat science
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Meat Science
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Plos One
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Science & Technology
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Abattoirs
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Animals
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Argentina
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Bacterial Toxins
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Beef
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Beef Carcasses
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Biology And Life Sciences
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Carcass Decontamination
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Carcasses
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Cattle
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Contamination
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Cooling
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Criteria
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Data Processing
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Disease
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E Coli
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Electrophoresis, Gel, Pulsed-Field
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Escherichia Coli
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