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Search Results - Szalai, Mária Sefferné
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Understanding the Role of Fatty Acid Substrates on Primycin Biosynthesis by Saccharomonospora azurea During Batch Fermentation
by
Kovács, Márk
,
Szalai, Mária Sefferné
,
Seffer, Dénes
,
Pallos, József Péter
,
Drávavölgyi, Gábor
,
Kovács-Valasek, Andrea
,
Kerepesi, Ildikó
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Natural product communications
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Natural Product Communications
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Batch Fermentation
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Chemistry, Medicinal
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Food Science & Technology
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Life Sciences & Biomedicine
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Palmitic Acid
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Pharmacology & Pharmacy
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Polyketide Synthase
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Primycin
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Saccharomonospora Azurea
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Science & Technology
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