Search Results - T nnesen, Hanne Hjorth

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  1. 1
    Studies on curcumin and curcuminoids: VI. Kinetics of curcumin degradation in aqueous solution

    Studies on curcumin and curcuminoids: VI. Kinetics of curcumin degradation in aqueous solution by T nnesen, Hanne Hjorth, Karlsen, Jan

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  2. 2
    Studies on curcumin and curcuminoids: V. Alkaline Degradation of Curcumin

    Studies on curcumin and curcuminoids: V. Alkaline Degradation of Curcumin by T nnesen, Hanne Hjorth, Karlsen, Jan

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  3. 3
    Studies on curcumin and curcuminoids VIII. Photochemical stability of curcumin

    Studies on curcumin and curcuminoids VIII. Photochemical stability of curcumin by T nnesen, Hanne Hjorth, Karlsen, Jan, Henegouwen, Gerard Beijersbergen

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  4. 4
    Studies on curcumin and curcuminoids XVIII. Evaluation of Curcuma products by the use of standardized reference colour values

    Studies on curcumin and curcuminoids XVIII. Evaluation of Curcuma products by the use of standardized reference colour values by T nnesen, Hanne Hjorth

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  5. 5
    Studies on curcumin and curcuminoids VII. Chromatographic separation and quantitative analysis of curcumin and related compounds

    Studies on curcumin and curcuminoids VII. Chromatographic separation and quantitative analysis of curcumin and related compounds by T nnesen, Hanne Hjorth, Karlsen, Jan

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  6. 6
    Studies on curcumin and curcuminoids XVII. Variation in the content of curcuminoids inCurcuma longa L. from Nenal during one season

    Studies on curcumin and curcuminoids XVII. Variation in the content of curcuminoids inCurcuma longa L. from Nenal during one season by T nnesen, Hanne Hjorth, Karlsen, Jan, Adhikary, Sitaram R., Pandey, Rita

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  7. 7
    Quantitative Bestimmung der Curcumafarbstoffe in Lebensmitteln

    Quantitative Bestimmung der Curcumafarbstoffe in Lebensmitteln by T nnesen, Hanne Hjorth, Karlsen, Jan

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  8. 8
    Studies on curcumin and curcuminoids: XXI. Variation in the content of curcuminoids in Curcuma longa L. and Curcuma aromatica Salisb. from India during one season

    Studies on curcumin and curcuminoids: XXI. Variation in the content of curcuminoids in Curcuma longa L. and Curcuma aromatica Salisb. from India during one season by Te nnesen, Hanne Hjorth, Karlsen, Jan, Grislingaas, Anne -Lise, Balakrishnan, Korattiyil Velayudhan Nair, Ayyappan, Payyeri, Verghese, James

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