Search Results - TETSUKA, Takahisa

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  1. 1
    Characterization of a Novel Early Leaf-Senescence Line in Common Buckwheat (Fagopyrum esculentum)

    Characterization of a Novel Early Leaf-Senescence Line in Common Buckwheat (Fagopyrum esculentum) by MATSUI, Katsuhiro, MORI, Kiyofumi, KOGA, Yumiko, FUKUDA, Yukiko, FURUTA, Yoshihiko, MATSUURA, Asana, TETSUKA, Takahisa

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  2. 2
    Effects of sprouting on texture of cooked buckwheat (Fagopyrum esculentum Moench) noodles

    Effects of sprouting on texture of cooked buckwheat (Fagopyrum esculentum Moench) noodles by Hara, T.(National Agricultural Research Center for Kyushu Okinawa Region, Koshi, Kumamoto (Japan)), Sasaki, T, Tetsuka, T, Ikoma, H, Kohyama, K

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  3. 3
    Evaluation of cultivar differences in preharvest sprouting of common buckwheat (Fagopyrum esculentum Moench)

    Evaluation of cultivar differences in preharvest sprouting of common buckwheat (Fagopyrum esculentum Moench) by Hara, T.(National Agricultural Research Center for Kyushu Okinawa Region, Koshi, Kumamoto (Japan)), Tetsuka, T, Matsui, K, Ikoma, H, Sugimoto, A

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  4. 4
    Effects of preharvest sprouting on flour pasting viscosity in common buckwheat (Fagopyrum esculentum Moench)

    Effects of preharvest sprouting on flour pasting viscosity in common buckwheat (Fagopyrum esculentum Moench) by Hara, T.(National Agricultural Research Center for Kyushu Okinawa Region, Koshi, Kumamoto (Japan)), Matsui, K, Noda, T, Tetsuka, T

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  5. 5
    Two independent gene loci controlling non-brittle pedicels in buckwheat

    Two independent gene loci controlling non-brittle pedicels in buckwheat by MATSUI, Katsuhiro, TETSUKA, Takahisa, HARA, Takahiro

    Published in Euphytica
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  6. 6
    Differences in vegetative growth response to soil flooding between common [Fagopyrum esculentum] and Tartary [Fagopyrum tataricum] buckwheat

    Differences in vegetative growth response to soil flooding between common [Fagopyrum esculentum] and Tartary [Fagopyrum tataricum] buckwheat by Matsuura, A.(Kyushu Tokai Univ., Kumamoto (Japan)), Inanaga, S, Tetsuka, T, Murata, K

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  7. 7
    Nondestructive estimation of fatty acid composition in seeds of Brassica napus L. by near-infrared spectroscopy

    Nondestructive estimation of fatty acid composition in seeds of Brassica napus L. by near-infrared spectroscopy by Sato, T. (Kyushu National Agricultural Experiment Station, Kumamoto-ken, Japan.), Uezono, I, Morishita, T, Tetsuka, T

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  8. 8
    Variation in seed shape and husk color in Japanese native cultivars of common buckwheat (Fagopyrum esculentum Moench)

    Variation in seed shape and husk color in Japanese native cultivars of common buckwheat (Fagopyrum esculentum Moench) by Tetsuka, T. (National Agricultural Research Center for Kyushu Okinawa Region, Nishigoshi, Kumamoto (Japan)), Uchino, A

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  9. 9
    Use of self-compatibility and modifier genes for breeding and genetic analysis in common buckwheat (Fagopyrum esculentum)

    Use of self-compatibility and modifier genes for breeding and genetic analysis in common buckwheat (Fagopyrum esculentum) by Matsui, K.(National Agricultural Research Center for Kyushu Okinawa Region, Koshi, Kumamoto (Japan)), Nishio, T, Tetsuka, T

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  10. 10
    Near-infrared reflectance spectroscopic analysis of moisture, fat, protein, and physiological activity in buckwheat flour for breeding selection

    Near-infrared reflectance spectroscopic analysis of moisture, fat, protein, and physiological activity in buckwheat flour for breeding selection by Sato, T. (National Agricultural Research Center for Kyushu Okinawa Region, Nishigoshi, Kumamoto (Japan)), Morishita, T, Hara, T, Suda, I, Tetsuka, T

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