Search Results - TOUMAS, V. H

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    Mould and yeast flora in fresh berries, grapes and citrus fruits

    Mould and yeast flora in fresh berries, grapes and citrus fruits by Tournas, V.H., Katsoudas, Eugenia

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    Moulds and yeasts in fresh and minimally processed vegetables, and sprouts

    Moulds and yeasts in fresh and minimally processed vegetables, and sprouts by Tournas, V.H.

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  3. 3
    The identification of antibacterial compounds for the development of enhanced media for the detection of foodbome fungi

    The identification of antibacterial compounds for the development of enhanced media for the detection of foodbome fungi by TOUMAS, V. H, KOHN, J. S, KATSOUDAS, E. J

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