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Search Results - Tașbac, Bogdan
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Combined Effects of Parsnip Fermented Juice and Hawthorn Extract Regarding Pork Mince Stability: Physico-Chemical and Microbiological Aspects
by
Predescu, Corina Nicoleta
,
Papuc, Camelia
,
Stefan, Georgeta
,
Tașbac, Bogdan
,
Temocico, Georgeta
,
Sărăcilă, Mihaela
,
Untea, Arabela Elena
Published in
Agriculture (Basel)
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The crucial role played by material trace analysis in resolving a murder vs. suicide dilemma
by
Baciu, Dora Domnica
,
Tașbac, Bogdan Alexandru
,
Trușcă, Roxana
,
Mihăiescu, Dan Eduard
Published in
Journal of forensic sciences
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Antibacterial activity of monolayer graphene on different substrates to standardised Staphylococcus aureus and Escherichia coli strains
by
Gajaila, Gabriel
,
Gajaila, Iuliana
,
Tasbac, Bogdan
,
Burinaru, Tiberiu
,
Avram, Andrei
Published in
Journal of biotechnology
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Agriculture
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Journal Of Biotechnology
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Journal Of Forensic Sciences
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Agriculture
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Agronomy
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Antioxidants
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Ascorbic Acid
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Bacteria
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Chromatography
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Distilled Water
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Fatty Acids
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Fruit Juices
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Hawthorn Extract
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Heme
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Life Sciences & Biomedicine
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Lipids
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Lipids Stability
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Meat Industry
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Microbiology
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Minced Meat
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Natural Antioxidant
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Natural Nitrite
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Road: Directory Of Open Access Scholarly Resources
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