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Chemical and biological characterization of essential oils extracted from citrus fruits peels
by
Brahmi, Fatima
,
Mokhtari, Ouafae
,
Legssyer, Bouchra
,
Hamdani, Imad
,
Asehraou, Abdeslam
,
Hasnaoui, Ismail
,
Rokni, Yahya
,
Diass, Khaoula
,
Oualdi, Imane
,
Tahani, Abdeslam
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GRAFTING METHOD OF FLUORINATED COMPOUNDS TO CELLULOSE AND CELLULOSE ACETATE: CHARACTERIZATION AND BIODEGRADATION STUDY
by
EZAHRA TABAGHT, FATIMA
,
EL IDRISSI, ABDERRAHMANE
,
AQIL, MOHAMED
,
ELBACHIRI, ALI
,
TAHANI, ABDESLAM
,
MAAROUFI, ABDELKARIM
Published in
Cellulose chemistry and technology
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Cellulose grafted aliphatic polyesters: Synthesis, characterization and biodegradation under controlled conditions in a laboratory test system
by
Tabaght, Fatima Ezahra
,
El Idrissi, Abderrahmane
,
Bellaouchi, Reda
,
Asehraou, Abdeslam
,
Aqil, Mohamed
,
El Barkany, Soufian
,
Benarbia, Abderrahim
,
Achalhi, Nafea
,
Tahani, Abdesselam
Published in
Journal of molecular structure
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The effect of ethanol/water concentration on phenolic composition, antioxidant, and antimicrobial activities of Rosmarinus tournefortii de Noé hydrodistillation solid residues
by
Ziani, Imane
,
Bouakline, Hamza
,
Yahyaoui, Meryem Idrissi
,
Belbachir, Yousra
,
Fauconnier, Marie-Laure
,
Asehraou, Abdeslam
,
Tahani, Abdesselam
,
Talhaoui, Abdelmonaem
,
El Bachiri, Ali
Published in
Journal of food measurement & characterization
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