Search Results - Takida, Yoshiki

  • Showing 1 - 2 results of 2
Refine Results
  1. 1
    Chronic Ingestion of Apple Pectin Can Enhance the Absorption of Quercetin

    Chronic Ingestion of Apple Pectin Can Enhance the Absorption of Quercetin by Nishijima, Tomohiko, Iwai, Kunihisa, Saito, Yasuo, Takida, Yoshiki, Matsue, Hajime

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Simultaneous ingestion of high-methoxy pectin from apple can enhance absorption of quercetin in human subjects

    Simultaneous ingestion of high-methoxy pectin from apple can enhance absorption of quercetin in human subjects by Nishijima, Tomohiko, Takida, Yoshiki, Saito, Yasuo, Ikeda, Takayuki, Iwai, Kunihisa

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: