Search Results - Tarandjiiska, Roumyana

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  1. 1
    Fatty Acid Composition and Seasonal Variation of trans Fatty Acid Content in Bulgarian Butter Fats by Silver Ion TLC and GC

    Fatty Acid Composition and Seasonal Variation of trans Fatty Acid Content in Bulgarian Butter Fats by Silver Ion TLC and GC by Marekov, Ilko, Panayotova, Svetlana, Tarandjiiska†, Roumyana

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  2. 2
    SILVER ION TLC OF MINOR TRIACYLGLYCEROL COMPONENTS FOR UNAMBIGUOUS DETECTION OF ADULTERATION OF OLIVE OIL WITH VEGETABLE OILS

    SILVER ION TLC OF MINOR TRIACYLGLYCEROL COMPONENTS FOR UNAMBIGUOUS DETECTION OF ADULTERATION OF OLIVE OIL WITH VEGETABLE OILS by Marekov, Ilko, Panayotova, Svetlana, Tarandjiiska†, Roumyana

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  3. 3
    Comparison of fatty acid composition of domestic and imported margarines and frying fats in Bulgaria

    Comparison of fatty acid composition of domestic and imported margarines and frying fats in Bulgaria by Marekov, Ilko, Tarandjiiska, Roumyana, Panayotova, Svetlana, Nikolova, Nelly

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  4. 4
    SILVER ION TLC OF MINOR TRIACYLGLYCEROL COMPONENTS FOR UNAMBIGUOUS DETECTION OF ADULTERATION OF OLIVE OIL WITH VEGETABLE OILS : Thin Layer Chromatography

    SILVER ION TLC OF MINOR TRIACYLGLYCEROL COMPONENTS FOR UNAMBIGUOUS DETECTION OF ADULTERATION OF OLIVE OIL WITH VEGETABLE OILS : Thin Layer Chromatography by MAREKOV, Ilko, PANAYOTOVA, Svetlana, TARANDJIISKA, Roumyana

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  5. 5
    DETECTION OF MILKFAT ADULTERATION BY GC ANALYSIS OF SATURATED, CIS-MONOENOIC AND CIS,CIS-DIENOIC FATTY ACID FRACTIONS ISOLATED BY SILVER ION TLC : Thin layer chromatography

    DETECTION OF MILKFAT ADULTERATION BY GC ANALYSIS OF SATURATED, CIS-MONOENOIC AND CIS,CIS-DIENOIC FATTY ACID FRACTIONS ISOLATED BY SILVER ION TLC : Thin layer chromatography by MAREKOV, Ilko, NEDELCHEVA, Diana, PANAYOTOVA, Svetlana, TARANDJIISKA, Roumyana

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  6. 6
    Fatty Acid Composition and Seasonal Variation of trans Fatty Acid Content in Bulgarian Butter Fats by Silver Ion TLC and GC : Thin Layer Chromatography

    Fatty Acid Composition and Seasonal Variation of trans Fatty Acid Content in Bulgarian Butter Fats by Silver Ion TLC and GC : Thin Layer Chromatography by MAREKOV, Ilko, PANAYOTOVA, Svetlana, TARANDJIISKA, Roumyana

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  7. 7
    Quantitative Silver Ion Thin Layer Chromatography of Triacylglycerols from Sunflower Oils Differing in the Level of Linoleic Acid

    Quantitative Silver Ion Thin Layer Chromatography of Triacylglycerols from Sunflower Oils Differing in the Level of Linoleic Acid by Marekov, Ilko, Tarandjiiska, Roumyana, Momchilova, Svetlana, Nikolova-Damyanova, Boryana

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  8. 8
    Quantitative Silver Ion Thin Layer Chromatography of Triacylglycerols from Sunflower Oils Differing in the Level of Linoleic Acid : Thin layer chromatography

    Quantitative Silver Ion Thin Layer Chromatography of Triacylglycerols from Sunflower Oils Differing in the Level of Linoleic Acid : Thin layer chromatography by MAREKOV, Ilko, TARANDJIISKA, Roumyana, MOMCHILOVA, Svetlana, NIKOLOVA-DAMYANOVA, Boryana

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  9. 9
    DETECTION OF MILKFAT ADULTERATION BY GC ANALYSIS OF SATURATED, CIS-MONOENOIC AND CIS,CIS-DIENOIC FATTY ACID FRACTIONS ISOLATED BY SILVER ION TLC

    DETECTION OF MILKFAT ADULTERATION BY GC ANALYSIS OF SATURATED, CIS-MONOENOIC AND CIS,CIS-DIENOIC FATTY ACID FRACTIONS ISOLATED BY SILVER ION TLC by Marekov, Ilko, Nedelcheva, Diana, Panayotova, Svetlana, Tarandjiiska, Roumyana

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  10. 10
    SILVER ION TLC OF MINOR TRIACYLGLYCEROL COMPONENTS FOR UNAMBIGUOUS DETECTION OF ADULTERATION OF OLIVE OIL WITH VEGETABLE OILS

    SILVER ION TLC OF MINOR TRIACYLGLYCEROL COMPONENTS FOR UNAMBIGUOUS DETECTION OF ADULTERATION OF OLIVE OIL WITH VEGETABLE OILS by Marekov, Ilko, Panayotova, Svetlana, Tarandjiiska†, Roumyana

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  11. 11
    Precise classification of virgin olive oils with various linoleic acid contents based on triacylglycerol analysis

    Precise classification of virgin olive oils with various linoleic acid contents based on triacylglycerol analysis by Tarandjiiska, Roumyana B., Marekov, Ilko N.

    Published in Analytica chimica acta
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