Search Results - Taxi, Cristina Maria Araújo Dib

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  1. 1
    Chemical characterization and evaluation of antioxidant properties of Açaí fruits (Euterpe oleraceae Mart.) during ripening

    Chemical characterization and evaluation of antioxidant properties of Açaí fruits (Euterpe oleraceae Mart.) during ripening by Gordon, André, Cruz, Ana Paula Gil, Cabral, Lourdes Maria Corrêa, de Freitas, Sidinéa Cordeiro, Taxi, Cristina Maria Araujo Dib, Donangelo, Carmen Marino, de Andrade Mattietto, Rafaella, Friedrich, Mirko, da Matta, Virgínia Martins, Marx, Friedhelm

    Published in Food chemistry
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  2. 2
    Caracterização de Requeijão Marajoara e Minas Frescal produzidos com leite de búfalas no Estado do Pará, Brasil

    Caracterização de Requeijão Marajoara e Minas Frescal produzidos com leite de búfalas no Estado do Pará, Brasil by Bittencourt, Ruth Helena Falesi Palha de Moraes, Cortez, Marco Antonio Sloboda, Mársico, Eliane Teixeira, Rosa, Rosa Maria Souza Santa, Taxi, Cristina Maria Araújo Dib, Faturi, Cristian, Ermita, Pedro Ancelmo Nunes

    Published in Ciência rural
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  3. 3
    Effect of microfiltration on bioactive components and antioxidant activity of açaí (Euterpe oleracea Mart.)

    Effect of microfiltration on bioactive components and antioxidant activity of açaí (Euterpe oleracea Mart.) by GIL CRUZ, Ana Paula, DE ANDRADE MATTIETTO, Rafaella, DIB TAXI, Cristina Maria Araujo, CORREA CABRAL, Lourdes Maria, MARINO DONANGELO, Carmen, MARTINS DA MATTE, Virginia

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  4. 4
    Effect of microfi ltration on bioactive components and antioxidant activity of açaí (Euterpe oleracea Mart.)

    Effect of microfi ltration on bioactive components and antioxidant activity of açaí (Euterpe oleracea Mart.) by Cruz, Ana Paula Gil, de Andrade Mattietto, Rafaella, Araújo Dib Taxi, Cristina Maria, Corrêa Cabral, Lourdes Maria, Donangelo, Carmen Marino, da Matta, Virgínia Martins

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  5. 5
    Caracterização de Requeijão Marajoara e Minas Frescal produzidos com leite de búfalas no Estado do Pará, Brasil

    Caracterização de Requeijão Marajoara e Minas Frescal produzidos com leite de búfalas no Estado do Pará, Brasil by Bittencourt, Ruth Helena Falesi Palha de Moraes, Cortez, Marco Antonio Sloboda, Mársico, Eliane Teixeira, Rosa, Rosa Maria Souza Santa, Taxi, Cristina Maria Araújo Dib, Faturi, Cristian, Ermita, Pedro Ancelmo Nunes

    Published in Ciência rural
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  6. 6
    Characterization Requeijao Marajoara and Minas Frescal produced with buffalo milk in Para State, Brazil/ Caracterizacao de Requeijao Marajoara e Minas Frescal produzidos com leite de bufalas no estado do para, brasil

    Characterization Requeijao Marajoara and Minas Frescal produced with buffalo milk in Para State, Brazil/ Caracterizacao de Requeijao Marajoara e Minas Frescal produzidos com leite... by Bittencourt, Ruth Helena Falesi Palha de Moraes, Cortez, Marco Antonio Sloboda, Marisco, Eliane Teixeira, Rosa, Rosa Maria Souza Santa, Taxi, Cristina Maria Araujo Dib, Faturi, Cristian, Ermita, Pedro Ancelmo Nunes

    Published in Ciência rural
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  7. 7
    Characterization Requeijao Marajoara and Minas Frescal produced with buffalo milk in Para State, Brazil/ Caracterizacao de Requeijao Marajoara e Minas Frescal produzidos com leite de bufalas no estado do para, brasil

    Characterization Requeijao Marajoara and Minas Frescal produced with buffalo milk in Para State, Brazil/ Caracterizacao de Requeijao Marajoara e Minas Frescal produzidos com leite... by Bittencourt, Ruth Helena Falesi Palha de Moraes, Cortez, Marco Antonio Sloboda, Marisco, Eliane Teixeira, Rosa, Rosa Maria Souza Santa, Taxi, Cristina Maria Araujo Dib, Faturi, Cristian, Ermita, Pedro Ancelmo Nunes

    Published in Ciência rural
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